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Reference to Preparing Extraordinary Spinach Basil Hummus

Do you want to know ways to pass the week with healthful but satisfying dishes that will make you feel happy? This healthful, fast but delicious Spinach Basil Hummus recipe is the answer.

Spinach Basil Hummus

We hope you got benefit from reading it, now let's go back to spinach basil hummus recipe. To cook spinach basil hummus you need 11 ingredients and 10 steps. Here is how you achieve it.

To make an unforgettable Spinach Basil Hummus, below are the ingridients needed:

  1. Prepare of chickpeas soaked overnight.
  2. Prepare of spinach leaves with tender shoots.
  3. Take of tahini paste.
  4. Get of Salt.
  5. Use of Crushed black pepper to season.
  6. Prepare of lemon zest.
  7. Get of Juice of 1/2 a large lemon.
  8. You need of toasted white sesame seeds.
  9. Prepare of chopped basil leaves.
  10. You need of olive oil.
  11. Take of cilantro/ coriander leaves.

After readying the ingridients, next you are ready to make your 5-star Spinach Basil Hummus by following the guidances below:

  1. Post soaking, pressure cook the chickpeas until soft.
  2. Blanch the spinach leaves for 2-3 minutes. Drain the water immediately and keep the leaves aside.
  3. Add the cooked chickpeas, basil and spinach in a blender or food processor.
  4. Add the tahini paste, salt,pepper, lemon zest and lemon juice.
  5. Blend the ingredients until smooth.
  6. Once done add the olive oil and blend for a few seconds.
  7. Transfer the hummus in a serving bowl and garnish with cilantro and toasted sesame seeds.
  8. Serve immediately as a dip or accompanied with the traditional pita or any breads of your choice.
  9. Tip: add more basil if needed. I added a lesser quantity as it sometimes tends to overpower the flavours in a recipe.
  10. For more interesting and healthy recipes visit: https://www.youtube.com/channel/UCrRiXQZZrIUv4bE9gvy12aA.

Spinach walnut pesto is the perfect addition to pasta, soup, pizza or your favorite roasted veggies! INGREDIENTS: chick peas, water, sundried tomato, sesame tahini, basil, fresh garlic, lemon juice, sea salt and spices. Fresh basil, chickpeas and a touch of red pepper take this classic hummus up a few notches! White bean hummus with basil oil drizzle! This low-fat hummus is bursting with fresh flavor, perfect as a dip or spread on sandwiches.

Recipe : Spinach Basil Hummus

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instruction to make Spinach Basil Hummus

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Cooking homemade Spinach Basil Hummus but with a famous restaurant's taste. Really nice isn't it? If you hope more families can eat aheavenly Spinach Basil Hummus without going to restaurants, don't hestitate to share this page .

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