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Reference to Preparing Yummy "Eggless Coffee-Choco Pudding"🍮

Wishing to dine "Eggless Coffee-Choco Pudding"🍮 a best restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with useful ways on producing a "Eggless Coffee-Choco Pudding"🍮 like a famous chef made.

"Eggless Coffee-Choco Pudding"🍮

We hope you got insight from reading it, now let's go back to "eggless coffee-choco pudding"🍮 recipe. To cook "eggless coffee-choco pudding"🍮 you need 15 ingredients and 21 steps. Here is how you achieve it.

To make an unforgettable "Eggless Coffee-Choco Pudding"🍮, below are the ingridients needed:

  1. Take of For Coffee-choco layer:.
  2. Use 2 tbsp of instant coffee powder.
  3. Use 1/4 cup of milk.
  4. Get 2 cup of full fat milk.
  5. Provide 1/4 cup of sugar.
  6. Prepare 1 tbsp of cornflour.
  7. Use 4 tbsp of chaina grass powder.
  8. Use 1 tbsp of Coco powder.
  9. Provide of For vanilla cream layer:.
  10. Use 2 of sliced bread.
  11. Prepare 1 of &1/2 cup milk.
  12. Prepare 1/4 cup of sugar.
  13. Take 2 tbsp of chaina grass.
  14. Get 1 tbsp of cornflour.
  15. Prepare of As required Vanilla essence.

After preparing the materials, now you are ready to prepare your appetizing "Eggless Coffee-Choco Pudding"🍮 by following the procedures on this section:

  1. Making vanilla cream layer:.
  2. Take 2 sliced bread, Cut the edges and cut into small pieces. Blend it with 1&1/2 cup milk. Untill smooth mixture..
  3. Pour the mixture into a pan add 1/4 cup sugar and mix it well and bring to simmer over medium flame till all sugar have dissolved..
  4. Now add chain grass powder and cornflour to it and boil this mixture, stirring continuously for 4-5 minutes or until it completely dissolved and thicken..
  5. Turn off the flame. Remove from heat and stir in vanilla essence..
  6. Make some dot with milk mixture in a plate keep it aside in room temperature..
  7. Pour the remaining milk mixture into a mould..
  8. Let it cool and refrigerate it for 1hrs or till it set completely..
  9. After cooling remove from mould and keep it refrigerator..
  10. Now make coffee choco layer:.
  11. Take 1/4 cup of milk and 2 tbsp instant coffee powder and mix well till coffee powder dissolved.keep it aside. Take cornflour in a separate bowl and add 3-4 tbsp of water to it and make thick mixture..
  12. Now take a saucepan add 2 cup of milk with 1/4 cup of sugar and bring to simmer over medium flame till all sugar have dissolved..
  13. Pour the coffee mixture with boiling milk and mix it well..
  14. Add chain grass cornflour slurry and Coco powder to it and boil this mixture, stirring continuously for 4-5 minutes or till it completely dissolved and thicken..
  15. Turn off the flame and remove from heat. Let the milk cool down for 10 minutes before pouring the mould..
  16. Now put the milk dot on the same mould.and then pour 1/2 coffee choco mixture on it..
  17. Now place the vanilla cream pudding top of the coffee Coco Pudding mixture and then make a layer of remaining coffee Coco Pudding mixture..
  18. Then it refrigerate for 1 hrs or till it set completely..
  19. After 1hrs remove it from refrigerator and separate it from the side of mould using knife..
  20. Remove it into the plate by flipping it upside down..
  21. Cut it and serve it..

Recipe : "Eggless Coffee-Choco Pudding"🍮

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step by step to make "Eggless Coffee-Choco Pudding"🍮

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