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Reference to Producing Appetizing Fish and chips with Toyohira honey

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Fish and chips with Toyohira honey

We hope you got benefit from reading it, now let's go back to fish and chips with toyohira honey recipe. You can have fish and chips with toyohira honey using 16 ingredients and 7 steps. Here is how you achieve that.

To prepare an extraordinary Fish and chips with Toyohira honey, here are the ingridients required:

  1. Prepare of Cod slice Cut and skinless (100g) 1.
  2. Prepare 1-2 of Potatoes.
  3. Provide of Salt and pepper to season.
  4. Use as needed of Flour.
  5. Get of Frying oil 1.5cm in a frying pan.
  6. You need of Batter:.
  7. Prepare 30 g of Flour.
  8. Take 30 g of Potato starch.
  9. Provide of Baking Soda a quarter of a teaspoon.
  10. Take 1 of Egg.
  11. Use 30 g of Water.
  12. Provide 1 spoonful of Vinegar.
  13. Provide of Sauce:.
  14. Take 1 teaspoon of Toyohira honey.
  15. Get 1 tablespoon of Mayonnaise.
  16. Get of Salt and pepper to season.

After readying the components, next you are good to cook your appetizing Fish and chips with Toyohira honey by following the instructions on this section:

  1. Mix Toyohira honey, Mayonnaise, Salt and pepper.
  2. Cut the potatoes to the thickness of your choice and put them in water for about 10 minutes, then wipe the water off with kitchen paper..
  3. Put the potatoes and oil in a frying pan, turn on the heat, and fry the potatoes over medium heat until they are slightly brown..
  4. Remove the moisture from the cod with kitchen paper and remove any prominent bones. Sprinkle with flour and season with salt and pepper..
  5. Start making the batter after the frying pan is at a moderate temperature..
  6. Add the flour, starch and baking soda to a bowl, mix with a whisk. Add the eggs and water, as it becomes smooth add vinegar..
  7. Put the cod into the batter and then fry until the surface is crispy, then remove into a strainer to remove the excess oil. Serve fish and chips with the original sauce..

Tender and well done, enjoy a piping hot plate of this bar favourite The version of fish and chips served up here will send truffle addicts reeling with excitement. Two golden brown fillets are accompanied by a side of. This is my favorite fish and chips recipe. Recipe by GREG IN SAN DIEGO. Alexander, Fish and Chips is British cuisine made of сod , potato , flour , soda , lemon , water, salt , pepper, peanut butter.

Recipe : Fish and chips with Toyohira honey

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