Practical Way to Preparing 5-Star Groundnut stew
Wishing to eat Groundnut stew a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with useful ways on producing a Groundnut stew like a famous chef made.
We hope you got benefit from reading it, now let's go back to groundnut stew recipe. To make groundnut stew you only need 13 ingredients and 14 steps. Here is how you achieve it.
To prepare an unforgettable Groundnut stew, below are the components required:
- Provide 1 cup of grounded g.nut paste.
- Get 1 bunch of garden rocket(jirjir leaves).
- You need of Beef.
- Get of Beef stock.
- Use of Sausage.
- Provide of Bell pepper.
- Get of Chili.
- Prepare of Onion.
- Use of Fresh garlic.
- Prepare of Scallion.
- Provide of Ginger powder.
- Prepare of Spices.
- Provide of Seasonings.
After readying the ingridients, now you are good to make your appetizing Groundnut stew by following the instructions below:
- .
- In my case, in a leftover stew pot. Pour in lil oil and fry onion.
- Blend (bellpepper+chili+garlic+ onion) then pour in paste and fry..
- Add in beef+beef stock.
- Then sliced scallion.
- Sausage cover and allow to cook on medium heat, stir at interval.
- On the other hand, slice jirjir leaves.
- Wash, sieve and set aside.
- Add in maggi cubes.
- Onga.
- More spices.
- Then groundnut paste, cook on low heat for 10mins.
- Finally add in jirjir and allow to steam for 2mins.
- Enjoyyyyyyyy.
Return mixture to boiling; reduce heat. Serve with mashed sweet potatoes or hot cooked rice. This delicious West African recipe is the perfect main course for serving a crowd. Made with chicken, Scotch bonnet peppers and either groundnut or peanut butter, it's a satisfying combination of sweet, savoury and spicy. From the book The Groundnut Cookbook.
Recipe : Groundnut stew
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