Practical Way to Serving Extraordinary Amla murabba
Wishing to dine Amla murabba a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site gonna guide you with helpful ways on preparing a Amla murabba like a famous chef made.
We hope you got benefit from reading it, now let's go back to amla murabba recipe. To cook amla murabba you only need 4 ingredients and 9 steps. Here is how you achieve that.
To prepare an extraordinary Amla murabba, below are the ingridients needed:
- You need 250 gram of gooseberry.
- Provide 250 gram of sugar.
- Prepare As needed of water mixed with alum to soak the berries.
- Get As needed of water for boiling.
After preparing the materials, next you are good to cook your tasty Amla murabba by following the guidances below:
- Wash and soak the gooseberries into water with alum mixture for over night.
- Next day drain out the water and wash it 2-3 times.
- Now take a fork and make mark all over the surface of it.
- Boil water and add sugar into it.
- As it becomes slight thick add the gooseberries.
- Keep the heat low and cover the pot well.
- Allow it to cook properly.
- As it is soft,switch off the flame and cool it down.
- Keep it in a an airtight container and use..
It is usually beneficial for heart, skin, hair and organs of digestive system. It reduces hyperacidity in the stomach and eases in burning sensation and epigastric pain. It provides relief from excess body heat. Amla is Indian Gooseberry and is available in winter season. There are many health benefits of eating Amla or awla.
Recipe : Amla murabba
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