Variety to Preparing Yummy Beef and Butterbeans Curry

Hoping to dine Beef and Butterbeans Curry a top restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with useful instructions on cooking a Beef and Butterbeans Curry like a famous chef made.

We hope you got insight from reading it, now let's go back to beef and butterbeans curry recipe. To cook beef and butterbeans curry you only need 17 ingredients and 3 steps. Here is how you cook it.

To cook an unforgettable Beef and Butterbeans Curry, here are the materials needed:

1. Prepare 500 g of beef pieces or steak cut into cubes.
2. Use 3 of potatoes cut into quarters.
3. Use 1/2 of onion chopped.
4. Take 1 tsp of jeera seeds.
5. Take 2 of cinnamon sticks.
6. Provide 1 of bayleaf.
7. Provide 1 of tomato chopped.
8. Use Sprig of curry leaves.
9. Prepare 1 tsp of dhanya and jeera powder.
10. Prepare 2 tsp of garlic and ginger.
11. You need 3 Tbs of masala.
12. Use 1 Tbs of kashmir masala.
13. Take 1/4 cup of oil.
14. Provide of Salt.
15. Prepare 1 tin of butterbeans in brine.
16. You need of Water.
17. You need of Chopped dhania for garnish.

After readying the materials, now you are ready to cook your appetizing Beef and Butterbeans Curry by following the procedures below:

1. In a pot add the oil on med heat with the onions and jeera seeds, fry until light brown. Add the cinnamon sticks, bay leaf, curry leaves, tomatoes and dhania and jeera powder, let it cook for 5mins..
2. Add the masalas, garlic and ginger, meat and mix through. Leave to cook for about 15 minutes, adding 1/2 cup water when dry. Add the potatoes and salt, more water if required and cook until potatoes are done..
3. Strain the butterbeans and add to the curry. Leave on low heat for 10 minutes and garnish with dhania. Serve with roti, rice or bread. Serves 4-6 depending on portions..

Recipe : Beef and Butterbeans Curry

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step by step to make Beef and Butterbeans Curry

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