Best Advice to Homemade Tasty Clear Hamaguri Clam Soup For Girls' Day Festival
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We hope you got insight from reading it, now let's go back to clear hamaguri clam soup for girls' day festival recipe. To make clear hamaguri clam soup for girls' day festival you need 8 ingredients and 4 steps. Here is how you achieve that.
To cook an extraordinary Clear Hamaguri Clam Soup For Girls' Day Festival, below are the materials required:
- Prepare of Hamaguri clams.
- Use of Temaribu or fu.
- Prepare of Nanohana.
- Provide of Kombu dashi stock granules.
- You need of Salt.
- Take of to 3 tablespoons Sake.
- You need of Usukuchi soy sauce.
- Use of Water.
After readying the components, next you are good to prepare your tasty Clear Hamaguri Clam Soup For Girls' Day Festival by following the instructions below:
- Purge the clams in salted water. Wrap the broccolini with plastic wrap and microwave for 1.5~2 minutes. Run under cold water with the plastic wrap so that it stays bright green → then drain..
- Bring 3 cups of water to a boil and add the konbu soup stock. Add the hamaguri clams and sake and set the heat to medium-low. Skim off the scum if necessary..
- When clams are open, add the wheat gluten, season with usukuchi soy sauce and salt, then turn off the heat..
- Ladle the soup into bowls and garnish with the broccolini..
Soup: Clear "Hamaguri" clam soup, fish and clam cake, and "Udo" bud. Hamaguri ushiojiru (clear clam soup) is often served at weddings, for hamaguri clams' auspicious meaning of finding one's destined match. And because a shell of a hamaguri clam will never fit another hamaguri clam, the clam serves as a symbol of a woman's fidelity to her husband. Hamaguri Clam Recipe, How To Make Hamaguri Clam Recipe. The hamaguri also known as the common orient clam, scientific name Meretrix lusoria.
Recipe : Clear Hamaguri Clam Soup For Girls' Day Festival
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instruction to make Clear Hamaguri Clam Soup For Girls' Day Festival
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