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Fast Guide to Serving Tasty Sausage rolls

Hoping to dine Sausage rolls a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with clear ways on cooking a Sausage rolls like a famous chef made.

Sausage rolls

We hope you got insight from reading it, now let's go back to sausage rolls recipe. You can cook sausage rolls using 6 ingredients and 6 steps. Here is how you do that.

To make an extraordinary Sausage rolls, below are the ingridients required:

  1. Take 300 g of Beef mince.
  2. You need 1 tsp of barbacue spice.
  3. Provide 1 tsp of steak spice.
  4. Prepare 1 tsp of grounded chicken stock.
  5. Provide 2 spoons of flour.
  6. You need of Pastry.

After preparing the materials, now you are ready to cook your appetizing Sausage rolls by following the guidances below:

  1. Mix beef mince with all ingredients.
  2. Roll the mince in sausage shapes.
  3. Grease the pan with oil and fry the sausages.
  4. Cut the pastry.
  5. Brash it with the mixture of egg and milk put the sausage and roll it then brash again with the egg mixture for golden colour.
  6. Bake for 15min.

Sausage rolls are classic pub food for a reason. These flaky pastries stuffed with spiced sausage bake up golden brown and are delicious. Roll out purchased puff pastry dough or make your own and. Sausage Rolls are a must-have for potlucks, Game Day parties, and holiday gatherings. Made with pizza dough and fresh sausages, they're like grown-up pigs in a blanket!

Recipe : Sausage rolls

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Simple tips to make Sausage rolls

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Neverthless made from limited ingridients, but the outstanding taste of the Sausage rolls you will serve using this recipe is a guarantee. Limited ingridients is one of the case which makes many people predfer not to cook. So, if you wish your friends to be able to serve delicious dish with limited ingridients, share this page so that they will be able to see this meaningful recipe.