Practical Way to Producing Appetizing Spring onion cheela
Hoping to eat Spring onion cheela a 5-star restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with helpful procedures on preparing a Spring onion cheela like a famous chef made.
We hope you got insight from reading it, now let's go back to spring onion cheela recipe. To cook spring onion cheela you need 14 ingredients and 3 steps. Here is how you do it.
To cook an unforgettable Spring onion cheela, here are the components required:
- Use 1 cup of Wheat flour.
- Use 1/4 cup of semolina.
- Provide 1/4 cup of chickpea flour.
- Get 1 cup of spring onion finely chopped.
- Provide 3/4 cup of buttermilk.
- Prepare 1 tsp of chilli paste.
- Take 1/2 tsp of ginger paste.
- Get 1/2 tsp of garlic paste.
- You need 1/2 tsp of red chilli powder.
- Take 1/4 tsp of turmeric powder.
- Provide 1/4 tsp of pepper powder.
- Take To taste of salt.
- Use 1/4 tsp of sugar.
- Get of As required oil.
After preparing the ingridients, next you are ready to cook your tasty Spring onion cheela by following the procedures on this section:
- Mix all ingredients (except spring onion) in bowl & mix well, keep aside for 15 minutes..
- Now add spring onion and mix..
- Heat oil in pan, take a ladle of batter and pour it in the center. Quickly spread it to a round cheela.Drizzle some oil around the edges. Allow to cook until the edges leave the pan.Flip it to the other side, fry until the cheela is cooked completely and gets golden spots..
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Recipe : Spring onion cheela
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Simple tips to make Spring onion cheela
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