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Reference to Cooking Appetizing Guava with Orange peel

Wishing to eat Guava with Orange peel a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with helpful procedures on cooking a Guava with Orange peel like a famous chef made.

Guava with Orange peel

We hope you got insight from reading it, now let's go back to guava with orange peel recipe. To cook guava with orange peel you only need 3 ingredients and 6 steps. Here is how you achieve that.

To make an extraordinary Guava with Orange peel, here are the materials needed:

  1. Provide 2 pieces of Guava.
  2. Use 1 tbsp of Sweet Prune Powder.
  3. Use 1 tbsp of Orange peel.

After readying the components, now you are ready to cook your 5-star Guava with Orange peel by following the procedures on this section:

  1. Cut the Guava into bite siz and remove the seeds..
  2. Chop the orange peel..
  3. Combine all ingredients and keep it for a night in fridge..
  4. Guava SG$3.0-4.0/2 pieces at FairPrice.
  5. Sweet Prune Powder SG$1.5/80grams at FairPrice. (Usually it comes about Guava packaging, so you do not need to buy it).
  6. Orange peel SG$1.6/1 pack at Singapore's dry-goods shop.

Quite sweet and small, this type of guava has a very strong scent and flavor. Also known as Apple Guava, this is the most common variety. Tropical Pink has bright yellow skin and pink flesh. It's mildly sweet with a strong scent. Tropical White has whitish skin and is yellow on the inside.

Recipe : Guava with Orange peel

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