Best Idea to Serving Extraordinary Coconut milk rice

Hoping to eat Coconut milk rice a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site gonna help you with useful instructions on cooking a Coconut milk rice like a famous chef made.

We hope you got insight from reading it, now let's go back to coconut milk rice recipe. To cook coconut milk rice you need 15 ingredients and 5 steps. Here is how you achieve it.

To prepare an extraordinary Coconut milk rice, below are the materials needed:

1. Use 1 cup of Basmati Rice.
2. Provide 2 cup of coconut milk.
3. Use 1/2 tsp of cumin seeds.
4. Take 2 of Green chilli slit.
5. Prepare 1 tspn of ginger garlic paste.
6. Provide 1/4 tsp of Turmeric powder.
7. You need 1/2 tsp of chilli flakes.
8. Use as taste of Salt.
9. Get 2 tbsp of oil.
10. You need 1 tbsp of roasted peanut.
11. You need as needed of Some coriander leaves chopped.
12. Prepare 2 of bay leaves.
13. Use 2 of Green cardamom.
14. Get 2-3 of cloves.
15. Get 2 of dry red chilli.

After preparing the materials, next you are good to prepare your tasty Coconut milk rice by following the instructions on this section:

1. Wash and soak basmati rice for 20-30 minutes. After 30 minutes, drain the water and keep it aside..
2. Heat oil in a heavy bottomed pan add dry red chilli,bay leaf, cardamon, cumin seeds and cloves. When cumin seed sizzles, add ginger-garlic paste and slit green chillies..
3. Saute for a few minutes and then Add turmeric powder,red chilli flakes, roasted peanuts and salt needed. Now add the rice and Mix well so that the rice is well coated with the spices. Then add coconut milk..
4. Once the coconut milk starts to boil, reduce the heat to low and cover with lid. Once it is almost cooked (you can check by opening the lid) if needed you can cook on low heat for 4-5 minutes until done well..
5. Once fully cooked, turn off the heat and let it sit for 5 minutes. Then open the lid, mix the coconut milk rice gently and serve hot with any spicy gravy or curd..

Fragrant jasmine rice, rich coconut milk, and flavorful garlic come together and make magic in this wonderfully flavorful side dish. Cover, and place over medium-high heat. Cooking coconut rice is really not any different from cooking any other rice side dish (such as Basmati rice). The only difference is the addition of coconut milk and a pinch of sugar. It's essential for coconut rice because coconut milk is thicker than water so it can make the rice a gluey mess.

Recipe : Coconut milk rice

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