Reference to Cooking Appetizing Christmas Parma Ham and Stilton Cheese Straws
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To prepare an unforgettable Christmas Parma Ham and Stilton Cheese Straws, below are the components needed:
- You need 375 g of ready-rolled all-butter puff pastry.
- Get 3 slices of Parma ham, cut into strips.
- Provide 100 g of Stilton cheese, crumbled.
- Use 1 tbsp of celery seeds, optional.
- Use of Parmesan cheese, for grating over.
- Get 1 of free-range egg, beaten.
After readying the ingridients, next you are ready to prepare your 5-star Christmas Parma Ham and Stilton Cheese Straws by following the procedures below:
- Preheat the oven to 200C/Gas 6. Lay the pastry on a lightly floured surface. Place the parma ham slices over one half of the pastry, and crumble the Stilton cheese evenly over the top..
- Fold the other half of pastry over the top of the ham and cheese half and use a rolling pin to roll out thinly, squishing the cheese and sticking the halves of pastry together as you do so..
- Brush the top of the pastry sandwich with beaten egg, sprinkle with celery seeds if using, and then grate some Parmesan cheese over the top. Press in with your fingers..
- Cut the pastry into long strips with a sharp knife. Pick up each strip one at a time and transfer to an oven tray lined with baking parchment. Twist the strip into a spiral and press each end down to hold the twist. Brush a little more egg over the straws and grate over some more Parmesan. Bake in the oven for 12–15 minutes until golden and crispy..
- Leave on the baking tray for a few minutes and then transfer to a wire rack to cool and crisp, but don't leave them to go cold as they are much more delicious eaten warm. Serve with ice cold cava..
Pick your favourites from mini sausages, Tandoori chicken skewers, baked camembert, cheese twists and much more. Parma ham, goats' cheese and rocket canapés. It joins Mozzarella cheese, Parma ham, Polish sausage and Cornish pasty. Filling, a blend of fresh Other British foods to have protected status include the Melton Mowbray pork pie, Stilton cheese Birds Of A Feather is set to RETURN for a Christmas special but show won't star Pauline Quirke as. Part of "Savour the Moment"/ Animated Series theguardian.com/savour-the-moment Directed & Animated by Effie Pappa Cinematography by Adrian Peckitt… For Christmas is a time to spend with loved ones, to exchange gifts, get in the merry spirit and most of all, to put on a delicious festive spread, have a drinks But the one problem with the Christmas party season (other than our diamond shoes perhaps being half a size too tight) is that it can be difficult to.
Recipe : Christmas Parma Ham and Stilton Cheese Straws
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