Best Advice to Cooking Yummy Condensed Milk Chocolate Chip Fudge
Wishing to eat Condensed Milk Chocolate Chip Fudge a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with useful instructions on preparing a Condensed Milk Chocolate Chip Fudge like a famous chef made.
We hope you got insight from reading it, now let's go back to condensed milk chocolate chip fudge recipe. You can have condensed milk chocolate chip fudge using 12 ingredients and 23 steps. Here is how you cook it.
To make an extraordinary Condensed Milk Chocolate Chip Fudge, below are the materials needed:
- You need of For Fudge :.
- Take 1/2 cup of : Homemade condensed milk.
- Take 1 cup of : Chocolate chips.
- Prepare 1/2 tsp of : Chocolate essence.
- You need 1 tbsp of : Pista chopped (for sprinkle on top).
- Prepare of Oil for greasing.
- Use of For Homemade Condensed milk :.
- Provide 1/2 cup of : Milk powder.
- Provide 1/4 cup of : Icing sugar.
- You need 1-1/2 tbsp of : Unsalted butter.
- Get 1/4 cup of : Boiling Water.
- Use 2 tbsp of : Milk.
After preparing the components, now you are ready to cook your tasty Condensed Milk Chocolate Chip Fudge by following the instructions on this section:
- For Homemade Condensed milk :.
- In a mixer jar take milk powder, icing sugar and unsalted butter. Give it a good mix..
- Now add boiling water and mix to a smooth paste..
- Now add milk and mix well..
- Transfer it to a bowl and let it cool..
- Keep aside till use..
- Method For Fudge :.
- Take a flat bowl or plate. Place foil at the bottom and grease it with oil. Keep it aside..
- In a microwave safe bowl mix homemade condensed milk and chocolate chips..
- Pop it in microwave, press 1 min on high and then start..
- Remove it from microwave and mix..
- If any chocolate chip is left then again pop it in microwave for 20 sec..
- Mix well to a smooth paste..
- No lumps of chocolate should remain..
- Now mix chocolate essence..
- Pour it in a foiled greased plate or flat bowl..
- Sprinkle chopped pista on it..
- Cover it and keep it in fridge for 1/2 hr to 1 hr or till set..
- When set make slices on it..
- Fudge is ready to serve..
- Store it in airtight jar..
- Tips :.
- In this whole process you have to be quick. Otherwise fudge will start to get thick in a bowl. If it happens then again warm it in microwave for 10 sec..
This easy, foolproof chocolate fudge is a snap to make with sweetened condensed milk, chocolate chips, and a little butter. If you use the microwave to heat It's much faster than your average fudge recipe but still results in creamy, rich candy. Super easy chocolate fudge is one of our most popular fudge recipes, not. Chocolate fudge is a quick and easy fudge recipe made with choco chips, condensed milk and butter. It is an ideal dessert for any special or festive occasion.
Recipe : Condensed Milk Chocolate Chip Fudge
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