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Practical Method to Serving Extraordinary Brad's bacon wrapped beer battered Ling cod

Wishing to dine Brad's bacon wrapped beer battered Ling cod a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with useful procedures on cooking a Brad's bacon wrapped beer battered Ling cod like a famous chef made.

Brad's bacon wrapped beer battered Ling cod

We hope you got insight from reading it, now let's go back to brad's bacon wrapped beer battered ling cod recipe. To cook brad's bacon wrapped beer battered ling cod you only need 14 ingredients and 7 steps. Here is how you achieve that.

To cook an extraordinary Brad's bacon wrapped beer battered Ling cod, below are the ingridients required:

  1. Provide 2 lbs of cod filets. Portioned.
  2. Prepare of Thin strips of bacon.
  3. Use of For the batter.
  4. Get 1 1/2 cups of flour.
  5. Get 1/2 cup of cornmeal.
  6. You need 1 tbs of baking powder.
  7. Prepare 1 tsp of garlic powder.
  8. You need 1 tsp of granulated chicken bouillon.
  9. Get 1/2 tsp of each, dry mustard, white pepper, smoked paprika.
  10. Take 12 Oz of beer. Lager or pilsner.
  11. Provide of Other ingredients.
  12. Take of Oil for deep frying.
  13. Prepare of Tooth picks.
  14. Prepare of Tartar sauce.

After readying the components, now you are ready to make your tasty Brad's bacon wrapped beer battered Ling cod by following the instructions on this section:

  1. Portion cod into serving sized pieces. Sprinkle with sea salt and pepper. Let sit a couple minutes..
  2. Heat oil in fryer to 360 degrees..
  3. Mix dry ingredients for batter. Slowly mix in beer, preferably left open for an hour so it is less carbonated..
  4. Use an entire strip of bacon to completely wrap piece of fish. Secure with a tooth pick..
  5. Dip fish in batter. Coat completely. Let excess drip off. Slowly dip in hot oil. Cook 5-6 minutes. Flip over once..
  6. Drain on paper towels. Serve with tartar sauce. Enjoy.
  7. Don't forget to remove the toothpick..

Fire up the grill for this recipe with juicy beer brats wrapped in bacon, grilled to perfection, smothered in an easy-to-make spicy sauce made with tomato and fiery habanero peppers. Brad is the founder of Costanzo Marketing Group, principal of Costanzo Capital and loves. Wrap a piece of bacon around the brat, roll them in your sugar mixture and place them on your baking sheet with the bacon flap The lightness beer adds to breads translates directly to cookies, creating a fluffy and light batter. More or less flour will be needed depending on what brand/type of beer. Battered fish doesn't get much easier than this.

Recipe : Brad's bacon wrapped beer battered Ling cod

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step by step to make Brad's bacon wrapped beer battered Ling cod

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