Best Idea to Preparing Appetizing Tyler Florence's Beef Stroganoff

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To make an unforgettable Tyler Florence's Beef Stroganoff, below are the components needed:

1. You need 3 Cups of Beef Stock.
2. Use 1 of Carrot , chopped.
3. Prepare 6 Strips of Thyme Fresh.
4. Provide 1 of Bay Leaves.
5. Provide 4 of Chuck Roast , cut into cubes.
6. Use 6 Tablespoons of Olive Oil.
7. Take 1 of Onion Medium , diced.
8. Provide 2 Tablespoons of Bourbon Cognac or.
9. Take 5 Tablespoons of Unsalted Butter.
10. Take 1 Pound of Mushroom , sliced.
11. You need 3 Cloves of Garlic , chopped.
12. Get 2 Tablespoons of Sour Cream.
13. Prepare 1 Tablespoon of Dijon Mustard.
14. Use 1 Pound of Egg Noodles.
15. Use To Taste of Salt.
16. Get To Taste of Pepper.
17. You need of Parsley , for Garnishing.

After readying the components, now you are ready to cook your 5-star Tyler Florence's Beef Stroganoff by following the procedures below:

1. Heat the beef stock with the carrot, 3 thyme sprigs, and bay leaf in a saucepan. Keep on medium heat while searing the beef..
2. Pat the beef dry and season it with salt and pepper. Heat 3 tablespoons oil in a large skillet over high heat. Fry the meat in batches so that it is browned on all sides..
3. Lower the heat to medium and return all the meat to the pot. Add the onions and cook until they are soft, about 5 minutes..
4. Pour in the cognac/bourbon and cook until the alcohol has burned off, about 5 minutes. Add the beef stock, discarding the carrot, thyme sprigs, and bay leaf. Cook, partially covered, over a very low flame for 2 hours..
5. While the beef is cooking, prepare the mushrooms. In a saucepan over medium heat, melt 3 tablespoons butter in the remaining 3 tablespoons olive oil. Add the mushrooms, garlic, and remaining 3 thyme sprigs..
6. Cook until the mushrooms are browned and cooked through. Stir in the sour cream and mustard. Remove from heat and set aside..
7. When the meat is done, remove it from the heat and fold in the mushrooms mixture. Taste and adjust the seasoning with salt and pepper..
8. Meanwhile, cook the noodles in a large pot of boiling, salted water until tender. Drain the noodles well, toss with the remaining 2 tablespoons butter, and season with salt and pepper..
9. Serve the stroganoff over the buttered noodles..

Adapted from a Tyler Florence Food Network Recipe. Get full Ultimate Beef Stroganoff With Buttered Noodles - Tyler Florence Recipe ingredients, how-to directions, calories and nutrition review. Learn how to cook great Beef stroganoff over buttered noodles Crecipe.com deliver fine selection of quality Beef stroganoff over buttered noodles tyler florence. recipes equipped with ratings, reviews and mixing tips.

Recipe : Tyler Florence's Beef Stroganoff

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