Fast Guide to Homemade Yummy Zucchini Gratin (Low Carb)
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We hope you got benefit from reading it, now let's go back to zucchini gratin (low carb) recipe. To cook zucchini gratin (low carb) you need 6 ingredients and 5 steps. Here is how you cook it.
To cook an unforgettable Zucchini Gratin (Low Carb), below are the ingridients required:
- Use 3 of medium zucchini (18 oz.).
- Get of Ruth Ann's.
- Prepare 1 tbsp of dried shallots.
- Use 1 1/2 cups of Italian shredded cheese.
- Prepare 1/2 tsp of roasted garlic powder.
- Use 1/2 cup of heavy cream.
After preparing the ingridients, now you are ready to prepare your tasty Zucchini Gratin (Low Carb) by following the procedures below:
- Preheat oven to 375°. Spray round white casserole dish with Pam..
- Slice zucchini 1/4" on mandolin. Season zucchini liberally with Ruth Ann's. Place 1/3 of the zucchini slices in the casserole dish and sprinkle with 1 tsp shallots and 1/2 cup of the cheese..
- Repeat with remaining zucchini, shallots, and cheese..
- Combine the heavy cream and the roasted garlic powder. Pour it over the top..
- Bake for 40 minutes..
Zucchini is naturally low carb, keto friendly, gluten-free, and everyone loves it even if they aren't following any of those special diets. In the middle of the summer, give me all the zucchini! Low carb zucchini gratin is yet another way I'm using zucchini this week. Baked zucchini casserole recipe is slices of zucchini doused in a luscious low carb cheese sauce. The perfect side dish to use up summer zucchini..
Recipe : Zucchini Gratin (Low Carb)
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step by step to make Zucchini Gratin (Low Carb)
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