Reference to Serving Appetizing Soyachunk kabab
Wishing to eat Soyachunk kabab a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with clear ways on cooking a Soyachunk kabab like a famous chef made.
We hope you got insight from reading it, now let's go back to soyachunk kabab recipe. You can have soyachunk kabab using 16 ingredients and 6 steps. Here is how you cook that.
To make an extraordinary Soyachunk kabab, here are the ingridients needed:
- You need of For kebab.
- Prepare 1 cup of soya chunks.
- Take 4-5 of Boiled and mashed potatoes.
- Get 1/2 cup of roasted Bengal gram powder.
- Get to taste of Salt.
- You need 1 teaspoon of black pepper powder.
- You need 1/2 teaspoon of chat masala.
- Prepare 1 tablespoon of ginger garlic paste.
- Get 1 tablespoon of green chilli paste.
- Take 1/4 cup of chopped coriander leaves.
- Prepare 8-10 of chopped Mint leaves.
- Take of Few chopped cashew nuts and raisins.
- Provide of Other ingredients:-.
- Provide of Bread crumbs as required.
- Use of Corn flour slurry as required.
- Get of Oil for frying.
After readying the ingridients, next you are ready to cook your tasty Soyachunk kabab by following the guidances below:
- Soak soya chunks into hot water for 30 minutes.
- Then squeeze water from it and grind in mixer grinder..
- Mix all ingredients well mentioned in ' for kebab '..
- Make tikki shape from it..
- Dip each kebab in corn flour slurry and coat with breadcrumbs..
- Deep fry or shallow fry in hot oil..
Soya chunks manchurian a semi dry recipe with step by step pictures! A wide variety of soya chunks options are available to you How to Make Soya Kabab. Wash channa dal and cook with all the remaining ingredients in a pressure cooker. Find soya chunks stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Soya chunks manchurian is a delicious manchurian gravy dish made with nutritious soya chunks.
Recipe : Soyachunk kabab
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