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Variety to Producing Appetizing Tempeh with sweet soy sauce

Hoping to eat Tempeh with sweet soy sauce a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with clear ways on producing a Tempeh with sweet soy sauce like a famous chef made.

Tempeh with sweet soy sauce

We hope you got insight from reading it, now let's go back to tempeh with sweet soy sauce recipe. You can cook tempeh with sweet soy sauce using 7 ingredients and 4 steps. Here is how you achieve it.

To prepare an extraordinary Tempeh with sweet soy sauce, here are the components required:

  1. Prepare 125 gr of tempeh.
  2. Take 2 tablespoons of sweet soy sauce.
  3. Use 2-3 cloves of garlic.
  4. Use to taste of Salt and pepper.
  5. Prepare 1 of vegetable stock cube.
  6. Provide 1/2 teaspoon of coriander.
  7. Prepare 1 tablespoon of vegetable oil.

After readying the components, now you are good to make your 5-star Tempeh with sweet soy sauce by following the procedures on this section:

  1. Dice the tempeh. Mince your garlic.
  2. Heat the vegetable oil in medium heat, fry the garlic and vegetable stocks..
  3. Quickly increase the heat, add tempeh and sweet soy sauce, stirfry until charred. Add coriander salt and pepper here..
  4. It's nice to eat this with steaming rice..

Enough philosophy, though - these are SO delicious. This tempeh is full of flavor, has a bit of a kick, and is sweet and sticky from the keyjap (sweet soy sauce). If you're new to tempeh, this is an awesome. Tempeh is an Indonesian food, and like tofu, tempeh is a soy product. Maybe you're looking for "kering tempe" its basically slice the tempeh small&thin then fry them to crisp.

Recipe : Tempeh with sweet soy sauce

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step by step to make Tempeh with sweet soy sauce

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