Practical Method to Serving Perfect Banana kofta curry

Wishing to eat Banana kofta curry a luxurious restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with useful ways on producing a Banana kofta curry like a famous chef made.

We hope you got benefit from reading it, now let's go back to banana kofta curry recipe. To cook banana kofta curry you need 24 ingredients and 5 steps. Here is how you cook it.

To prepare an unforgettable Banana kofta curry, below are the components required:

1. Get 2 of unripe or raw bananas.
2. Prepare 2 of medium sized potatoes.
3. Get 2 of medium sized onion.
4. Take 2-3 of green chillies.
5. You need 1 tsp of ginger paste.
6. Get 1 tsp of garlic paste.
7. Use 1 of bay leaf.
8. Use 1 of dried red chilli.
9. Use 1-2 of green cardamoms.
10. You need 1-2 of cloves.
11. Provide 1 of small cinnamon stick.
12. You need 1/2 cup of corn flower.
13. Take 2 tsp of maida (optional).
14. Take 1 tsp of jeera powder.
15. Get 1 tsp of coriander powder.
16. You need 1/2 tsp of chilli powder.
17. Get 1 tsp of tomato ketchup.
18. Take 1/2 tsp of garam masala.
19. Use 1 tsp of turmeric powder.
20. Take 1/2 tsp of ghee.
21. Provide 1/2 tsp of sugar.
22. Take of as per taste Salt.
23. You need of as required Mustard Oil.
24. Prepare 1/4 cup of cashew nuts (make a smooth paste).

After readying the ingridients, next you are good to cook your 5-star Banana kofta curry by following the guidances on this section:

1. Firstly, peel the banana and potato. Cut the bananas in slices, potatoes in cubes. Kerp in pressure cooker for 3-4 whistle. Switch off the flame. Keep for cooling..
2. Now heat a pan, add 1 tsp oil. Add bay leaf, red chilli, panch phoron, cardamom, clove, cinnamom stick and saute for few seconds. Now add the onion paste, ginger garlic paste amd saute for 1 minute. Add turmeric powder, salt, jeera powder, coriander powder, red chilli powder, garam masala, tomato ketchup and saute for 1-2 mnutes. If require add 2 tsp water. Now add the cashew paste. Saute for few seconds, add water. Now add the koftas and ensure flame should be low..
3. Now finely chop 1 onion and 2 chillies and keep aside. Make smooth paste of 1 onion and 1 green chilli and keep aside..
4. Now take out the boiled banana slices and potato, smash together. Add corn flower, maida, chopped onion, green chilli, salt and 1/4 tsp of turmeric powder. Mix well. Take a small portion and deep fry in oil. Continue for the remaining mixture. Keep aside..
5. Now keep on low flame for hardly 1 minute, else koftas will be broken. Now switch off thr flame, add ghee. Transfer to serving bowl. Garnish with chopped fresh green coriander leaves..

Raw Banana Kofta Curry is a sumptuous gravy recipe for roti, naan or pulav varieties. Usually recipes with raw banana are quite limited. I normally end up making the most common poriyal or stir fry. Banana Kofta Curry recipe - How to make Banana Kofta Curry. Deep-fry the round balls in oil.

Recipe : Banana kofta curry

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step by step to make Banana kofta curry

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