Reference to Homemade Tasty MILK toffee
Wishing to dine MILK toffee a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with helpful ways on producing a MILK toffee like a famous chef made.
We hope you got insight from reading it, now let's go back to milk toffee recipe. You can cook milk toffee using 5 ingredients and 2 steps. Here is how you achieve that.
To prepare an unforgettable MILK toffee, here are the ingridients needed:
- Use of I tin Condensed milk.
- You need of Equal cup of sugar.
- Use of Elaichi required.
- Prepare 1/4 cup of MILK.
- Prepare 1 spoon of Butter.
After preparing the ingridients, next you are ready to make your tasty MILK toffee by following the procedures on this section:
- அடுப்பில் ஒரு கடாயில் மில்க்மெய்டு சர்க்கரை பால் இவை அனைத்தையும் ஒன்றாக கலந்து கிளறவும்.
- பின்னர் ஒரு டீஸ்பூன் வெண்ணை சேர்த்து ஒன்றாக சேர்ந்து வரும்போது நெய் தடவிய தட்டில் ஊற்றி பீஸ் போடவும்.
Condensed Milk MousseAs receitas lá de casa. Milk Toffee is one of Famous sweet in Sri lanka. not so easy to do this only think you need to get more skills involved. you have to take off the fire at correct texture. in Sri lankan festival season always filled. A wide variety of milk toffee options are available to you Milk Toffee (Kiri Toffee) is one of the Sri Lankan Sweets which is delicious and easy to cook. Anyway, I am not a big fan of sweet treats, so I am very lazy to cook those at home. Condensed milk, sugar, cashew nuts, and butter combine to make this fudge-type toffee, a treat enjoyed in Sri Lanka on special occasions.
Recipe : MILK toffee
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