Fast Guide to Homemade Tasty Spaghetti squash casserole
Hoping to dine Spaghetti squash casserole a top restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with clear instructions on cooking a Spaghetti squash casserole like a famous chef made.
We hope you got insight from reading it, now let's go back to spaghetti squash casserole recipe. You can cook spaghetti squash casserole using 8 ingredients and 1 steps. Here is how you achieve that.
To prepare an extraordinary Spaghetti squash casserole, here are the components needed:
- Get 2 of spaghetti squash.
- Use 4 tbsp of sour cream.
- Use 1/4 cup of shredded velveeta cheese.
- Provide 1 tsp of onion powder.
- Use 1 tsp of garlic powder.
- Use 1/2 tsp of creole seasoning.
- Use 1 tbsp of minced dried onion.
- Provide of Salt and pepper taste.
After readying the components, next you are ready to cook your 5-star Spaghetti squash casserole by following the guidances on this section:
- Cook spaghetti squash and shred and add to a bowl then add all the seasoning and sour cream. Spray an oven safe dish with cooking spray then add the spaghetti squash mixture to the dish and top with cheese. Bake on 350 till cheese melts..
This Spaghetti Squash Casserole channels all the flavor of our favorite lasagna recipe with a healthy low-carb twist! This gluten-free recipe can be served as a side dish or a main entree for dinner. Our Spaghetti Squash Casserole has all the goodness of a cheesy pasta bake, and the absence of pasta makes room for lots of nutrients. The beef, marinara sauce, mozzarella, and parmesan keep. SORRY I TOOK SO LONG TO POST !!!
Recipe : Spaghetti squash casserole
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Simple tips to make Spaghetti squash casserole
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