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Good Idea to Homemade Appetizing Buffalo Baked Chicken with Gorgonzola

Wishing to eat Buffalo Baked Chicken with Gorgonzola a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with clear procedures on cooking a Buffalo Baked Chicken with Gorgonzola like a famous chef made.

Buffalo Baked Chicken with Gorgonzola

We hope you got benefit from reading it, now let's go back to buffalo baked chicken with gorgonzola recipe. To make buffalo baked chicken with gorgonzola you need 14 ingredients and 9 steps. Here is how you cook it.

To make an unforgettable Buffalo Baked Chicken with Gorgonzola, below are the materials needed:

  1. Get of Chicken.
  2. You need 4 slice of Chicken Breast.
  3. Prepare 1 large of Bag Pork Rinds.
  4. Get 1 tsp of Italian seasoning.
  5. Prepare 1/2 tsp of Black pepper.
  6. Prepare 1 tsp of Garlic powder.
  7. Take 1 of Egg.
  8. Get 1/2 cup of Buttermilk.
  9. Prepare 1/2 cup of Franks hot wing sauce.
  10. Provide of Gorgonzola sauce.
  11. You need 2/3 cup of Gorgonzola cheese.
  12. You need 1/4 cup of Mayonnaise.
  13. You need 1 dash of Worcestershire sauce.
  14. Prepare 1/4 tsp of Black pepper.

After readying the ingridients, now you are good to prepare your appetizing Buffalo Baked Chicken with Gorgonzola by following the guidances on this section:

  1. Preheat oven to 375 and spray a sheet pan with Butter Spray.
  2. Add the pork rinds, Italian seasoning, pepper, and garlic powder to a blender and blend until pork rinds are a fine powder.
  3. Whisk the butter milk and eggs together.
  4. Dip each chicken breast first into the butter milk egg mixture and then into the pork rind mixture.
  5. Place the coated chicken breasts in a single layer on the greased sheet pan and bake for 25 minutes until chicken is cooked.
  6. Heat the Franks hot sauce in a pot until it is warm.
  7. Combine all of the Gorgonzola sauce ingredients in a small pan over medium heat . Stir for 4 to 5 minutes until the Gorgonzola cheese is melted and all ingredients are combined.
  8. Dip the chicken on both sides in the hot sauce.
  9. Drip the Gorgonzola sauce over the chicken.

Stir in the Gorgonzola cheese, sage, salt and pepper; cook just until cheese is melted. This Cheesy Baked Buffalo Chicken recipe is tender and juicy, with a big kick of heat that's cooled by creamy, melted cheeses. Add pasta and chicken, then pour cheese sauce over and mix throughly until everything is coated. Sprinkle with additional grated cheese and bread crumbs. Remove from oven and immediately top with gorgonzola, green onions and cilantro.

Recipe : Buffalo Baked Chicken with Gorgonzola

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