Variety to Homemade Appetizing leek and stilton soup
Wishing to eat leek and stilton soup a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with useful instructions on preparing a leek and stilton soup like a famous chef made.
We hope you got insight from reading it, now let's go back to leek and stilton soup recipe. You can have leek and stilton soup using 6 ingredients and 5 steps. Here is how you cook it.
To cook an unforgettable leek and stilton soup, below are the materials needed:
- You need 2 clove of garlic.
- Get 2 small of onions.
- Prepare 3 small of spring onions.
- Take 2 large of leeks.
- Prepare 1 of stock chicken stock.
- Provide 200 grams of stilton blue cheese.
After preparing the components, now you are good to prepare your 5-star leek and stilton soup by following the guidances below:
- slice up the leeks, onions and spring onions..
- gently fry the onion and half the spring onion with garlic in some butter, until tender and soft..
- add leeks and continue frying until they are tender and have lost most of their liquid, add enough chicken stock to cover the veg and simmer for around 15 to 20 mins. add pepper to taste and a little salt..
- after simmering, add soup to a blender and blitz until soup is smooth, add back to the pot and add the quarter of left over spring onions and crumble the cheese into the soup stirring all the time on a low heat till the soup becomes creamy and the cheese has melted..
- season to taste and pour into a bowl, garnish with left over cheese and spring onion...enjoy!!!.
Peel and chop the potato into small, thinnish chunks and. Just before serving, stir in the yoghurt. The addition of the Stilton cheese makes a delicious and unusual soup. Add shallots and leeks, cover and cook over medium heat until translucent. Cut leek into small dice along with onion.
Recipe : leek and stilton soup
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step by step to make leek and stilton soup
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