Best Idea to Homemade Perfect Guava Phirni
Wishing to dine Guava Phirni a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with helpful instructions on preparing a Guava Phirni like a famous chef made.
We hope you got insight from reading it, now let's go back to guava phirni recipe. To cook guava phirni you need 12 ingredients and 7 steps. Here is how you do it.
To prepare an unforgettable Guava Phirni, here are the components needed:
- Take 5-6 of Guava(medium size).
- You need 1 tsp of Ghee.
- Prepare 1 tsp of Pistachios (chopped).
- Use 1 tsp of Cashew nuts (chopped).
- Provide 1 tsp of Almonds(chopped).
- Provide 1 tsp of Raisin.
- Provide 7-8 of Saffron Thread.
- Use 1/4 cup of Condensed Milk.
- Prepare 3 cup of Milk.
- Get 1/2 tsp of Cardamom Powder.
- Provide Pinch of salt.
- Prepare 1 cup of Water.
After preparing the materials, next you are good to prepare your tasty Guava Phirni by following the procedures below:
- Wash and cut guava. Now heat water in a pan. Add guava pieces. Cover it and 2-3 min..
- Now cool it and blend it. Now strain it and get puree. Mean while soak saffron thread in milk..
- Heat ghee in a pan. Now add all dry fruits and cook for while..
- Add guava puree. Mix well. Cook for min..
- Now add safforn, cardamom powder, and condensed milk. Add milk too. Mix well..
- Cook 2-3 min. Guava phirni is ready. Keep in fridge, and serve it chilled.
- #goldenapron3 #week-3.
The phirni is a common preparation in most punjabi households and is traditionally served in earthenware bowls called. Phirni - It is a form of kheer in which rice is cooked in milk and sugar. A very quick and tasty dessert. Jump to recipes ↓ In most cultures, dessert is the final course of a meal that is usually a sweet dish or drink. In India, sweets are an important part of all festivals, functions or any happy occasion.
Recipe : Guava Phirni
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step by step to make Guava Phirni
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