Skip to content Skip to sidebar Skip to footer
Home / Recipes

Fast Guide to Homemade Tasty Crispy potato fingers with green tea

Hoping to dine Crispy potato fingers with green tea a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with clear instructions on preparing a Crispy potato fingers with green tea like a famous chef made.

Crispy potato fingers with green tea

We hope you got benefit from reading it, now let's go back to crispy potato fingers with green tea recipe. To cook crispy potato fingers with green tea you only need 11 ingredients and 16 steps. Here is how you cook it.

To make an extraordinary Crispy potato fingers with green tea, below are the ingridients needed:

  1. Use 300 of grm boiled potatoes (crushed).
  2. Provide 1/2 cup of semolina.
  3. Provide 1/3 cup of Coriander leaves.
  4. Take 5 of Green chillies (remove seeds).
  5. Take 1 of tspSalt/to taste.
  6. Take 1/2 tsp of Ginger powder.
  7. Prepare 1/2 tsp of Chat masala.
  8. Prepare 1/2 tsp of Red chilli flakes.
  9. You need 1/2 cup of water.
  10. You need 1 tbs of oil/ghee.
  11. Provide 1/4 tsp of black pepper.

After readying the materials, next you are ready to cook your appetizing Crispy potato fingers with green tea by following the instructions on this section:

  1. Ingredients... I used only one green chilli you can add more.if you don't have ginger powder you can used chopped ginger.
  2. First of all add water in pan..and let it boil.flsme should be medium..
  3. When it star boiling add oil or ghee in it.and mix them.
  4. Now add semolina turn off flame. (Spread it in the pan so that it absorb water.).
  5. Cover the lid for few minutes..
  6. After that uncover it and mix it... you will see it has become soft and thick..
  7. Mix it and knead for some time.and make ball.
  8. Now add all species in crushed potatoes.
  9. Mix it well.
  10. Now add semolina dough in potato mixture.
  11. Mix and knead it so that it becomes a smooth dough.
  12. Let's make fingers.Grease your hand with oil and take little mixture on your palm..now roll in in a tray or any smooth surface and make fingers how long you want to make..
  13. Make,all with the sane process.
  14. Let's start frying. Heat the oil and deep fry your finger sticks on low to medium flame till light golden. Don't fry on high flame otherwise it will be uncooked from inside.
  15. Take out when they are light golden.avoid stirring alot unless you break them.
  16. Crispy potato fingers are ready.serve them with green chutney /ketchup and enjoy your tea.stay blessed.

I used buttermilk for the wet coating, you can use egg as well. Many people precook potatoes first, but i dont do that. I just drop them and fry in the oil, it does cook the potatoes. the potatoes are crispy outside and fluffy in the middle. Deep-fried potato fingers, sautéed with crunchy veggies and tangy sauces makes a yummy filling for hot dog rolls. A dash of mayonnaise adds to the zesty flavour of the filling and makes the sandwich a bit creamy too, balancing the texture very well.

Recipe : Crispy potato fingers with green tea

Foods that can be prepared in advance and reheated just prior to serving certainly are the best when it comes to cooking for particular occasions. There are a variety of appetizers, entrees, and desserts that will work perfectly in this particular instance. You may often see them by performing a simple Google search online or by simply sorting through most of your favourite cookbooks at home. The main thing is that you do not get so involved in the concept of cooking for specific events that you neglect to actually like the occasion.

Simple tips to make Crispy potato fingers with green tea

The trick is in deciding on an extremely straightforward meat dish and dressing it up with the more decadent side dishes. Incredibly rich side dishes which are easy to prepare are greater in number than meat dishes which want little culinary work. You should also keep in mind that the audience for your special occasion. On occasion a family-favorite leaves the occasion seem a whole lot more special than the out attempt for chicken cordon bleu or even veal Marsala. There's absolutely not any point in visiting an extreme energy to generate a masterpiece when it goes to be riddled with high heeled children proclaiming they don't like this or that around your meal. If this isn't the direction you would like to do things that is absolutely clear. Some folks do flourish in high stress conditions. The key for people that prefer to do all the meal preparation when cooking for specific events at the period of cooking is likely properly and allowing tons of time for potential hiccups in the practice. Mistakes occur when folks feel hurried and hurried inside their culinary efforts.

You're going to be amazed and shocked at all of the sinfully rich and yummy meals and side dishes that are on the market, that are amazingly fast and simple to prepare. This usually means you won't run the all too common culprits situations that you hear about and can still be able to get a superb meal that is enjoyed by all.

Still another wonderful idea when it comes to cooking for specific occasions will be to prepare as far as you possibly can before time so as to alleviate the pressure during the occurrence and to allow you more time to enjoy the event as opposed to coping with the particulars of meal prep. The greatest gift you can definitely give yourself if cooking for particular occasions is the time necessary so as to savor these special occasions. It is not to say there isn't any cooking that'll need to be done.

Most of us have those moments in our lives once we feel like though all has to be exactly perfect. It is these moments we often refer for special occasions. When it comes to cooking for distinctive occasions, many people find that we shed the chunk in our anticipation and feel as though we've destroyed the moment. While this is far from the facts, it will serve to reduce as soon as in many of our minds. Because of this, you want to work up a repertoire, if you will, of an easy task to produce special day cooking recipes.

The other frequent mistake that's made when buying specific occasions is cooking out of your comfort zone. Once you are organizing a challenging recipe it's better if you do this within a time when you're not going through the stress of potential people or insuring the best potential of situation. To put it differently, it's best to question your culinary talents if you do not have a vested interest . Special occasions are a excellent time for both family and friends. The expectation is that you will have many special occasions all through your lifetime. Do not waste a lot of time and energy fretting about cooking for specific occasions. As an alternative, put all your effort in to appreciating those occasions.

Although prepared from limited ingridients, but the perfect taste of the Crispy potato fingers with green tea you will serve using this recipe is a guarantee. Limited ingridients is one of the case which makes many people choose not to cook. So, if you wish your family can cook remarkable dish with limited ingridients, share this site so that they will be able to get this meaningful recipe.

You may like these posts :