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Fast Guide to Producing Extraordinary Jollof Rice with cloves spice

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Jollof Rice with cloves spice

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To cook an extraordinary Jollof Rice with cloves spice, here are the materials required:

  1. Use 1 of pant rubber Rice(I use big rice).
  2. Provide of Groundnut oil.
  3. Take 2 Tbs of cooking margarine.
  4. Take 400 g of Tin tomatoes.
  5. You need 500 g of fresh pepper.
  6. Use 300 g of fresh Sombo.
  7. You need 300 g of bonnet pepper.
  8. Provide 2 cubes of know chicken.
  9. Get 2 cubes of Maggi crayfish (my choice).
  10. Take 1 of big onion bulb.
  11. Use of Chicken stock.
  12. Get 4 pcs of bayleaf.
  13. Get 2 Tbs of Acee all purpose seasoned.
  14. Take 1 TSp of Cloves (blend and sieve).
  15. Provide 1 Tbs of curry powder.
  16. Prepare of Salt to taste(but I don't use).

After readying the materials, next you are good to cook your tasty Jollof Rice with cloves spice by following the instructions below:

  1. Blend your tomatoes, pepper and Sombo then boil till it dries up all it's water.
  2. Heat up your Oil in your cooking pot,add your sliced onion fry for few seconds till alittle brown add your tin tomatoes at this point and fry.
  3. Add your boil fresh pepper mix and continue to fry for another 15mins,add curry knor,Maggi crayfish clove,Acee all purpose,bayleaf and let it cook for about 10mins.
  4. Add your wash rice at this point and gently turn,till incorporate the stew.add your margarine an d allow to cook them add your chicken stock cover the pot and allow to cook for 20mins.
  5. Add in the amount of water to cook cover to steam and stir to allow the water flow down.
  6. After some minutes and the water is dry cover with foil sheet to allow the rice to steam for another 15mins.served with chicken or meat..

Recipe : Jollof Rice with cloves spice

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