Practical Method to Producing Appetizing Creamy Mushroom Corn Soup

Wishing to eat Creamy Mushroom Corn Soup a top restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with clear procedures on preparing a Creamy Mushroom Corn Soup like a famous chef made.

We hope you got insight from reading it, now let's go back to creamy mushroom corn soup recipe. To cook creamy mushroom corn soup you only need 10 ingredients and 6 steps. Here is how you do that.

To cook an unforgettable Creamy Mushroom Corn Soup, below are the ingridients needed:

1. Use 15 nos of large button Mushroom.
2. Take 1/4 cup of sweet corn.
3. Prepare 2 of bread slices.
4. Take 1 of large onion sliced.
5. Get as needed of Cracked peppercorns for seasoning.
6. Use To taste of Salt for seasoning.
7. Prepare 2 cups of milk.
8. Provide 1 cup of water.
9. Take 1 tbsp of butter.
10. Use as needed of Spring Onion greens for garnish.

After readying the ingridients, now you are ready to cook your 5-star Creamy Mushroom Corn Soup by following the instructions below:

1. Heat butter in a pan. Add the sliced onion and saute till it turns soft..
2. Add sliced mushroom, season with salt and cracked peppercorns and saute for about 10 mins..
3. In a blender add the mushroom, bread slices, water and grind them to a smooth puree..
4. Put the puree back to the pan and bring to boil..
5. Now add milk and simmer for 2-3 mins and take off the heat..
6. Garnish with boiled sweet corn, spring onion greens and drizzle milk and serve..

Of course when we were growing up it was Campbell's and it came in a can. Creamy Mushroom Soup is a lovely easy recipe full of delicious flavors and using fresh ingredients. Delicious served with some warm crusty bread! This is a full-flavored soup using delicious ingredients. A rich and filling mushroom soup with both wild and porcini mushrooms.

Recipe : Creamy Mushroom Corn Soup

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