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Reference to Cooking Yummy Chili Lime Steak Fajitas

Wishing to dine Chili Lime Steak Fajitas a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with clear instructions on producing a Chili Lime Steak Fajitas like a famous chef made.

Chili Lime Steak Fajitas

We hope you got insight from reading it, now let's go back to chili lime steak fajitas recipe. To make chili lime steak fajitas you need 21 ingredients and 6 steps. Here is how you achieve it.

To make an extraordinary Chili Lime Steak Fajitas, here are the ingridients needed:

  1. Prepare 6 of tortillas.
  2. Take 1.75 of lbs. Flank Steak, thinly sliced.
  3. You need 3 of green peppers, sliced.
  4. Use 1 of yellow onion, sliced.
  5. You need of Marinade:.
  6. You need 2 Tbsp. of Olive oil.
  7. Provide 1/3 C. of Freshly squeezed lime juice.
  8. Get 2 Tbsp. of Cilantro, chopped.
  9. Get 2 cloves of garlic, minced.
  10. Get 1 tsp. of Brown sugar.
  11. You need 3/4 tsp. of Red Chili flakes.
  12. Take 1/2 tsp. of Ground cumin.
  13. Provide 1 tsp. of Salt.
  14. You need of Creamy Cilantro Lime Sauce:.
  15. Take 2 C. of Greek yoghurt.
  16. You need of Zest of 1 lime.
  17. Prepare of Juice of 1 lime.
  18. You need 2 Tbsp of olive oil.
  19. Provide 1/4 C. of Cilantro, chopped.
  20. Provide 1 tsp. of Salt.
  21. Use 1/2 tsp. of Sugar.

After preparing the materials, next you are ready to cook your 5-star Chili Lime Steak Fajitas by following the procedures on this section:

  1. Whisk marinade ingredients together to combine. Pour half of the marinade into a bowl and add steak. Marinade for 30 minutes or overnight. Remove 30 minutes prior to cooking if refrigerated overnight. Reserve remaining marinade for use later..
  2. Heat 1 tsp. of oil in a large skillet over medium-high heat and cook steak until cooked through. Stirring occasionally. Set aside and let rest..
  3. Wipe pan and drizzle with 1 Tbsp. Olive oil. Saute peppers and onion until almost tender. Add in reserved marinade and salt, pepper and red pepper flakes and continue cooking until soft and translucent. Add back in the sliced steak..
  4. For the Cilantro Lime Sauce combine all ingredients in a small. Owl and stir to combine. Or mix in a blender until all ingredients are incorporated..
  5. In a medium dry skillet over medium-high heat char tortillas on each side for 1-2 minutes..
  6. Assemble fajitas. Spoon steak and veggie mixture into charred tortillas. Top with cilantro lime sauce and sprinkle with cilantro..

Recipe : Chili Lime Steak Fajitas

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