Variety to Serving 5-Star Spinach Basil Hummus

Do you want to know ways to pass the week with healthy but appetizing meals that will cause you feel happy? This healthy, simple but tasteful Spinach Basil Hummus recipe is the answer.

We hope you got insight from reading it, now let's go back to spinach basil hummus recipe. You can cook spinach basil hummus using 11 ingredients and 10 steps. Here is how you do it.

To prepare an unforgettable Spinach Basil Hummus, here are the components needed:

1. Provide 350 grams of chickpeas soaked overnight.
2. You need 300 grams of spinach leaves with tender shoots.
3. Prepare 1 tablespoon of tahini paste.
4. Provide to taste of Salt.
5. Use of Crushed black pepper to season.
6. You need 1 teaspoon of lemon zest.
7. Prepare of Juice of 1/2 a large lemon.
8. Get 1-2 teaspoons of toasted white sesame seeds.
9. Provide 5-6 of chopped basil leaves.
10. You need 2 tablespoon of olive oil.
11. Provide 1 sprig of cilantro/ coriander leaves.

After preparing the materials, next you are ready to cook your tasty Spinach Basil Hummus by following the procedures on this section:

1. Post soaking, pressure cook the chickpeas until soft.
2. Blanch the spinach leaves for 2-3 minutes. Drain the water immediately and keep the leaves aside.
3. Add the cooked chickpeas, basil and spinach in a blender or food processor.
4. Add the tahini paste, salt,pepper, lemon zest and lemon juice.
5. Blend the ingredients until smooth.
6. Once done add the olive oil and blend for a few seconds.
7. Transfer the hummus in a serving bowl and garnish with cilantro and toasted sesame seeds.
8. Serve immediately as a dip or accompanied with the traditional pita or any breads of your choice.
9. Tip: add more basil if needed. I added a lesser quantity as it sometimes tends to overpower the flavours in a recipe.
10. For more interesting and healthy recipes visit: https://www.youtube.com/channel/UCrRiXQZZrIUv4bE9gvy12aA.

Chicken Stuffed with Spinach and Feta. For the hummus: Rinse and drain chickpeas. Put all ingredients besides water in the jar that comes with your hand blender. Adding water gradually, blend until smooth. In the middle of the tortilla arrange onions, cucumbers, radishes, parsley, basil, lettuce, arugula and peppers.

Recipe : Spinach Basil Hummus

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Preparing homemade Spinach Basil Hummus but with a 5-star restaurant's taste. Very satisfying isn't it? If you wish more families are able to eat adelightul Spinach Basil Hummus without visiting restaurants, don't forget to share this recipe .

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