Reference to Homemade Tasty Easy Guava Cheesecake

Hoping to dine Easy Guava Cheesecake a top restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with clear instructions on cooking a Easy Guava Cheesecake like a famous chef made.

We hope you got benefit from reading it, now let's go back to easy guava cheesecake recipe. You can have easy guava cheesecake using 7 ingredients and 6 steps. Here is how you cook it.

To prepare an extraordinary Easy Guava Cheesecake, below are the ingridients needed:

1. Take 16 oz of Cream Cheese.
2. You need 1/4 cup of Sugar.
3. Get 1 tsp of Vanilla.
4. Take 2 of Eggs.
5. Provide 1/2 of Guava Paste.
6. Get 2 tbsp of Water.
7. You need 1 of Ready-to-use cracker crumb crust (Graham or Nilla).

After readying the components, next you are good to make your appetizing Easy Guava Cheesecake by following the guidances below:

1. Pre - heat oven 350°F.
2. In a mixer, using the paddle attachment, mix the cream cheese and the sugar until the mixture gets even. Then add the vanilla and the eggs one by one (one egg first, when it's incorporated, add the other one).
3. Meanwhile, cut the Guava Paste in a half and cut the half in medium dices (cubes). In a cooking pot, put the cubes and the water. Start cooking in a med temperature. When the paste is almost melted, remove from the burner. Let set for 2 mins. Using a hand blender, transforms the almost melted in a guava sauce..
4. Add the guava sauce to the cheesecake batter and continue mixing until the mixture looks pink-ish. Then put the mixture in the cracker crumbs mold..
5. Lower the temperature to 325°F. Bake the cheesecake for 35-45 mins until the center is *almost* done (don't let the center get completely done bc you going to get a burned cheescake 😱).
6. Refrigerate for 3 hrs. Decorate as you wish. You can use the other half of the guava paste to decorate. Just blend it with the hand blender (no heat, no water) to make a jelly to put on top. You can use whipped cream or other garnish too. Enjoy!!!!.

This raw cheesecake is like a tropical summer party for your palate. It's light and refreshing with its beautiful. The guava keeps the cheesecake tasting light and fresh. If you've never tried a guava fruit before, a good way to describe the flavor would be a cross between a strawberry and a pear. Guava Cheesecake Recipe, Receta de Cheesecake de Guayaba, Puerto Rico Recipes, Recetas This No Bake Pumpkin Cheesecake is so easy, smooth and silky -- the perfect easy dessert for a fall.

Recipe : Easy Guava Cheesecake

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