Half an Hour to Homemade Extraordinary Spinach in coconut milk
Wishing to eat Spinach in coconut milk a top restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with helpful ways on producing a Spinach in coconut milk like a famous chef made.
We hope you got benefit from reading it, now let's go back to spinach in coconut milk recipe. To make spinach in coconut milk you need 6 ingredients and 4 steps. Here is how you cook that.
To prepare an extraordinary Spinach in coconut milk, here are the ingridients required:
- Use of Spinach.
- Use of Coconut milk.
- You need 2 of large onion.
- You need 1 of large tomato.
- You need to taste of Salt.
- You need of Oil.
After readying the ingridients, next you are good to prepare your 5-star Spinach in coconut milk by following the instructions on this section:
- Clean and trim the leafy spinach.
- Dice the onions and fry it in oil until pinkish.
- Add the spinach,salt and fry them.
- Add the coconut milk and finalise the cooking.
Add the coconut milk and bring to a simmer. Simmer until the mixture thickens, about four to five minutes. Season with the cayenne pepper, curry powder, paprika and salt, and stir to combine. Add the can of coconut milk and stir to combine. Turn the heat back up to medium and allow the skillet to come back up to a simmer.
Recipe : Spinach in coconut milk
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