Practical Way to Homemade Appetizing Garlic Naans
Hoping to eat Garlic Naans a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with helpful procedures on cooking a Garlic Naans like a famous chef made.
We hope you got benefit from reading it, now let's go back to garlic naans recipe. You can have garlic naans using 10 ingredients and 6 steps. Here is how you achieve that.
To prepare an extraordinary Garlic Naans, here are the materials needed:
- Use 2 cups of All-purpose Flour or Maida.
- You need 2 tsp of Dry Yeast.
- You need 2 tsp of Sugar.
- Use 2 tbsp of Milk powder.
- You need 1/2 tsp of Salt.
- Get 3/4 cup of lukewarm water.
- Take 1 tbsp of Oil.
- Get 12 of Garlic cloves finely chopped.
- Get 1/2 cup of melted Butter.
- Prepare 2 tbsp of Coriander Leaves finely chopped.
After readying the ingridients, now you are ready to prepare your appetizing Garlic Naans by following the instructions below:
- Dissolve Sugar in warm water. To this add yeast and set it in a warm place..
- In a big bowl, add in the flour, oil, salt and milk powder. Once the yeast's done, use it to knead the flour. Let this dough rest for an hour in a warm place..
- Divide the dough into six equal portions. Roll out each portion in an oval shape, making sure to maintain a particular thickness. Only that will ensure fluffiness. Press some finely chopped Garlic and little Coriander Leaves on each of it and roll to make it stick to the Naan..
- Brush all the Naans with melted Butter generously. Set this aside in a warm place for about another 20 minutes..
- Heat up your tawa. Make sure to apply some water on the side where there is no Garlic. Place the Naan on the tawa with the water side down. Cook on a high heat for 2 minutes. Flip the Tawa over and cook it directly on the gas now. One by one, cook all the naans, making sure to maintain a steady heat..
- Once done, reapply some more Butter and serve hot..
Making homemade garlic naan is easier than you'd think, even for novice bakers! Make these with your favorite Indian dish for a delicious dinner. Garlic naan is my favorite naan. It goes really well with so many punjabi curries. The garlicky flavor of naan compliments the spicy flavor to different Punjabi curries. easily served for lunch and dinner. garlic naan recipe
Recipe : Garlic Naans
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