Recommendation to Producing Extraordinary Mine favorite Haddock and Chive Fishcakes
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We hope you got insight from reading it, now let's go back to mine favorite haddock and chive fishcakes recipe. To make mine favorite haddock and chive fishcakes you only need 11 ingredients and 4 steps. Here is how you cook it.
To prepare an extraordinary Mine favorite Haddock and Chive Fishcakes, here are the materials needed:
- Provide 50 ml of Milk.
- Get 200 grams of Smoked haddock Fillet.
- You need 2 tsp of Lemon Juice.
- Provide 1 tsp of Worcestershire Sauce.
- Use 1 tsp of Creamed Horseradish.
- Use 2 tsp of Snipped fresh chives.
- Use 2 tsp of Finely chopped fresh parsley.
- Provide 100 grams of Mashed potatoes.
- Get 1 of salt, pepper as you like.
- Use 25 grams of Fresh wholemeal breadcrumbs.
- Get 3 tbsp of Ketchup.
After preparing the materials, now you are good to cook your 5-star Mine favorite Haddock and Chive Fishcakes by following the guidances on this section:
- Put the milk and fish in a shallow pan, cover with a sheet of baking parchement and bring slowly to the boil. Reduce the heat so the liquid is just simmering and poach the fish for 5 minutew. Drain, reserving the milk, and leave to cool..
- Remove the skin an any bones from the haddock. Put the haddock in a food proccesor with lemon juice, Worcestershire sauce and horseraddlish and process until smoth. Alternatively, use a fork to mash together all the ingredients..
- Stir in the reserved milk, chives, parsley, potatoes and seasoning. Shape the mixture into four fiscakes and coat with the breadcrumbs. Pre-heat the grill. Cook under moderate grill for 5m on each side, or until lightly browned..
- Serve immediately with salad and salsa or tartar sauce..
Fish cakes make a great easy supper dish and seem to be popular with everyone. These smoked haddock fish cakes have sweetcorn and chives added for extra flavour and they really are delicious. My youngest son William doesn't like fish, or so he says, but even he eats home-made fish cakes once in a while. Start adding a few smoked haddock fish cakes at a time. Fry until nicely golden brown before turning.
Recipe : Mine favorite Haddock and Chive Fishcakes
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step by step to make Mine favorite Haddock and Chive Fishcakes
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