Good Idea to Homemade Extraordinary Ugali and Fried Eggs served with Guacamole
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To prepare an extraordinary Ugali and Fried Eggs served with Guacamole, below are the components needed:
- Prepare of Ugali.
- Get 2 1/2 cups of maize flour.
- Prepare 3 cups of water.
- Prepare of Fried Eggs.
- Provide 6 of eggs.
- Prepare 2 of tomatoes.
- Get 1 of onion.
- You need 1/2 tsp of salt.
- Take 1/4 tsp of black pepper.
- Get of Oil for frying.
After readying the ingridients, now you are good to prepare your appetizing Ugali and Fried Eggs served with Guacamole by following the instructions on this section:
- Put the water in a sufuria and boil it..
- Add the flour into the water and stir, pressing it against the walls of the sufuria..
- Once it is well mixed with no lumps, simmer for a few minutes..
- When it's ready set it on a serving plate then prepare the eggs..
- Dice the onion and fry til golden brown..
- Add the cut tomatoes, salt and black pepper and simmer til the tomatoes are tender..
- In a bowl break the eggs..
- Add the eggs to the tomatoes and mix. Simmer for 2 mins..
- Serve with ugali and enjoy. 😋😋.
Avocado and fried eggs sandwiches were my go to breakfast to bring with me to the airport when I was taking early morning flights and didn't want to or have time to. Ugali (Corn Fufu) -- Easy to prep, soft, very delightful and filling side dish. A perfect cornmeal side dish for greens, stews and proteins. Guacamole, fried eggs and applewood smoked bacon put this sandwich over the top. Whether you're craving a BLT for breakfast or lunch, we've got you covered.
Recipe : Ugali and Fried Eggs served with Guacamole
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step by step to make Ugali and Fried Eggs served with Guacamole
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