Variety to Serving Tasty Grapes spicy chutney
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To make an extraordinary Grapes spicy chutney, here are the materials needed:
- Use 1 cup of grapes (cut in two pieces).
- Prepare 2 tbsp of kismish/raisins.
- Use 2 tbsp of sugar.
- You need 1/2 tsp of salt.
- You need 1 tsp of kashmiri red chilli powder.
- Provide 1 tsp of saunf/fennel seeds.
- You need 2 inch of grated ginger.
- Use 4 of chopped garlic cloves.
- Provide 2 tbsp of oil.
- You need 1/2 cup of water.
After preparing the ingridients, now you are good to cook your 5-star Grapes spicy chutney by following the guidances on this section:
- Heat oil in a pan,add sauf,turn off the flame low,add ginger,garlic.Fry for one minute..
- Add grapes,fry for one minute,add kismiss..
- Add red chilli powder,salt sugar,mix it well..
- Add 1/2 cup of water,cover it with a lid.Cook for 2 minutes on medium flame.Open the lid,mix it well..
- Again cover it with the lid.Cook for 2 minutes on low flame.Now open the lid,mix it well. Grapes spicy chutney is ready to serve.Enjoy with roti or paratha..
Stir for about half a minute. Add the grapes,brown sugar,salt and water. Place the apples, onions, balsamic vinegar and brandy together in a heavy-based pan. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly!. Divide jalapenos, ginger, cinnamon, star anise, coriander seeds and mustard seed among jars.
Recipe : Grapes spicy chutney
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