Best Idea to Cooking 5-Star Multi grain masala parotha
Hoping to eat Multi grain masala parotha a top restaurant's, but for some causes are not able to go to restaurants. This site is going to help you with clear instructions on producing a Multi grain masala parotha like a famous chef made.
We hope you got benefit from reading it, now let's go back to multi grain masala parotha recipe. You can cook multi grain masala parotha using 10 ingredients and 6 steps. Here is how you cook that.
To prepare an unforgettable Multi grain masala parotha, here are the components needed:
- Provide 1 cup of bajara flour.
- Prepare 1/2 cup of makai flour.
- Take 1/2 cup of wheat flour.
- You need 1 cup of finely chopped methi leaves.
- Take 1/4 tsp of turmeric powder.
- You need 1 tsp of crushed green chillies.
- Use 1/4 tsp of ajwain.
- Prepare 1/4 tsp of til.
- Prepare to taste of Salt as.
- Get as required of Oil.
After readying the components, now you are good to cook your 5-star Multi grain masala parotha by following the procedures on this section:
- Subse pehle ek bowl mein sare aate ko mix karo..
- Phir usme salt,turmeric powder,green chilli,methi leaves mix karo..
- Uske baad thoda sa oil mix karo aur pani se aata gund do..
- Ab aate mein se gol bana ke uske square aakar mein partha banao.
- Aur tave pe thoda oil dal ke saute karo..
- Ye parathe garam garam dahi ke sath serve karo..
Make this paratha when your family wants to have healthy yet delicious food. Paratha recipes are very frequent in the house, and most of the time is a quick and easy meal for lunch boxes. Masala Paratha as the name says, is made from whole wheat flour gently mixed with various masala powders, ghee and loads of love. While other stuffed flatbreads like Gobi Paratha , Broccoli and Paneer Paratha, Keema Paratha , Aloo Matar Ka Paratha are two-fold with an exterior, crisp crust and tender stuffing, this Paratha has a chatpata tangy. To make Masala Multigrain Roti, you can add in finely chopped onions, green chillies, coriander leaves, and everyday spices such as red chilli powder, turmeric powder, salt along with the flour while kneading the dough..
Recipe : Multi grain masala parotha
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