Practical Method to Homemade Yummy Dairy-free Hollandaise Sauce
How to pass the week with healthful but appetizing dishes that will make you feel happy? This healthy, fast but delicious Dairy-free Hollandaise Sauce recipe is the answer.
We hope you got benefit from reading it, now let's go back to dairy-free hollandaise sauce recipe. You can have dairy-free hollandaise sauce using 6 ingredients and 3 steps. Here is how you achieve that.
To prepare an extraordinary Dairy-free Hollandaise Sauce, below are the components needed:
- Take 1 of Egg.
- You need 15 ml of Lemon Juice.
- Get 5 ml of Dijon Mustard.
- Get 1 ml of Salt.
- Take of Black Pepper.
- Get 125 ml of Plant Butter, melted.
After readying the components, next you are ready to prepare your 5-star Dairy-free Hollandaise Sauce by following the guidances below:
- Add Egg, Lemon Juice, Dijon Mustard, Salt and Pepper into a food processor and blend for 5 seconds until combined..
- With the food processor on high speed, slowly add the Plant Butter to the mixture until it's well combined..
- Pour the hollandaise sauce into a small bowl or over your Eggs Benedict and serve..
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Recipe : Dairy-free Hollandaise Sauce
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fast method to make Dairy-free Hollandaise Sauce
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