Practical Method to Cooking Yummy Pepperjack Spinich Chicken
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We hope you got insight from reading it, now let's go back to pepperjack spinich chicken recipe. To make pepperjack spinich chicken you need 7 ingredients and 4 steps. Here is how you cook it.
To cook an unforgettable Pepperjack Spinich Chicken, here are the components required:
- You need 6 of boneless skinless chicken brests.
- Get 1/2 cup of shreded pepperjack cheese.
- Take 1 of salt and pepper.
- You need 2 cup of frozen spinich thawed and patted dry.
- You need 3 1/2 cup of thick cream.
- Use 1 cup of halved cherry tomatos.
- You need 4 slice of bacon fryed and crumbled.
After readying the materials, now you are ready to prepare your tasty Pepperjack Spinich Chicken by following the guidances on this section:
- Place chicken in a fitting casserole dish, salt and pepper. Place in 400° oven..
- Place a large pot on Med heet. Add the cream and pepperjack cheese, stir till smooth..
- Stir in the spinich and tomato. Pour over chicken then sprinkle bacon on top..
- Place back in oven and bake for the remainder of the hour.
I won't object if there is also cheese involved. In a medium bowl, combine the pepper jack cheese, spinach, salt and pepper. Combine the Cajun seasoning and breadcrumbs together in a small bowl. Brush chicken with oil; sprinkle with seasoned pepper and garlic powder. Season the chicken with salt and pepper.
Recipe : Pepperjack Spinich Chicken
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Simple tips to make Pepperjack Spinich Chicken
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