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Variety to Serving Appetizing Lemony Vegetable, Soya & Lobia Stew

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Lemony Vegetable, Soya & Lobia Stew

We hope you got benefit from reading it, now let's go back to lemony vegetable, soya & lobia stew recipe. You can cook lemony vegetable, soya & lobia stew using 14 ingredients and 8 steps. Here is how you cook that.

To make an unforgettable Lemony Vegetable, Soya & Lobia Stew, here are the ingridients needed:

  1. You need 3 cups of chopped mixed veggies, cubed (Carrot, green papaya, beans, green peas, bottlegourd, etc).
  2. Use handful of soya chunks.
  3. Get 1/2 cup of boiled lobia.
  4. You need 1 of lemongrass stalk.
  5. Provide 1-2 of green chilies, slit.
  6. You need 1 tbsp. of olive oil.
  7. Use 1 tsp. of garlic, chopped.
  8. Prepare 1 of onion, sliced.
  9. Get to taste of salt.
  10. Prepare 1/4 tsp. of turmeric powder.
  11. Use 1/2 tsp. of roasted cumin powder.
  12. Get 1 of stock cube.
  13. Take 1 tbsp. of oats.
  14. You need 1 tsp. of lime juice.

After readying the components, next you are good to make your tasty Lemony Vegetable, Soya & Lobia Stew by following the guidances below:

  1. Heat oil and saute the garlic till light brown. Then add the onion and continue to fry till light brown in colour..
  2. Add all the chopped veggies, the stock cube, followed by......
  3. Turmeric powder, cumin powder, lemongrass and green chilies. Fry for two minutes on high flame..
  4. Add the soya chunks,.
  5. 1 & 1/2 - 2 cups water, salt and oats..
  6. Pressure cook for 1-2 whistles..
  7. When done, add the lobia. Mix well..
  8. Serve with a dash of lime for a healthy and sumptuous meal..

Recipe : Lemony Vegetable, Soya & Lobia Stew

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step by step to make Lemony Vegetable, Soya & Lobia Stew

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