Best Advice to Serving Yummy Celery Soup
Wishing to eat Celery Soup a best restaurant's, but for some causes are not able to go to restaurants. This site gonna help you with clear ways on preparing a Celery Soup like a famous chef made.
We hope you got benefit from reading it, now let's go back to celery soup recipe. To cook celery soup you need 8 ingredients and 7 steps. Here is how you cook that.
To cook an unforgettable Celery Soup, below are the ingridients needed:
- Get 4-5 of celery sticks, chopped.
- Use 2 of medium onions, chopped.
- Get 2-3 of medium potatoes, in 3cm chunks.
- Use 3-4 of garlic cloves, roughly chopped.
- Provide 1 tsp of Zatar or other spice (optional).
- Get of Oil.
- Provide 1 litre of vegetable stock. “Marigold” Bouillon powder is fine.
- Get 1 of dessert spoon per portion soured or other cream.
After preparing the ingridients, now you are good to make your tasty Celery Soup by following the guidances on this section:
- Heat the oil in a large saucepan or stock pot. Fry the onions gently for 3 minutes, until getting soft but not caramelised.
- Add the garlic and fry gently for a further minute..
- Stir and add the celery and fry gently for another minute..
- Add the potatoes and stock and give it a good stir. Bring to the boil..
- Stir in the Zatar or other spice, if wished. Reduce heat, cover and fast simmer for 25 minutes..
- Remove heat, blend to a nice, smooth consistency and season to taste. I rarely need to add salt..
- Serve piping hot, twerling the cream into the individual soup bowls and accompany with granary bread or crusty rolls..
Recipe : Celery Soup
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