Recommendation to Producing Extraordinary Spring Onion and Potato Cutlets
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We hope you got benefit from reading it, now let's go back to spring onion and potato cutlets recipe. You can have spring onion and potato cutlets using 7 ingredients and 3 steps. Here is how you achieve it.
To prepare an unforgettable Spring Onion and Potato Cutlets, below are the materials needed:
- Use 3/4 cup of Spring Onion (wash it properly and finely chopped).
- Take 1 Cup of Potato (boiled and mashed).
- You need as needed of gram flour for binding.
- You need 1/2 tsp of Aamchur Powder.
- You need 1 tbsp of Red Chilli Powder.
- Prepare as needed of Salt.
- Get as required of Oil for shallow frying.
After readying the components, next you are ready to prepare your tasty Spring Onion and Potato Cutlets by following the guidances on this section:
- Add all the ingredients to a large plate or bowl mix well..
- Divide the dough into around shape and make round balls. Make any shape of your choice. Now we need to shallow fry these spring onion and potato cutlets. Heat 2 tbsp oil in a non-stick pan.Once the oil is hot. Place the cutlet in the pan. Fry in low flame till it becomes golden brown on both the sides..
- .Once it is done. Transfer to a beautiful plate. Garnish with spring onion. Ready to serve to your guest with green chutney and hot tea..
Recipe : Spring Onion and Potato Cutlets
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step by step to make Spring Onion and Potato Cutlets
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