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Best Advice to Serving Appetizing Egg-Free Strawberry Jam Cookies

Hoping to dine Egg-Free Strawberry Jam Cookies a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with useful instructions on cooking a Egg-Free Strawberry Jam Cookies like a famous chef made.

Egg-Free Strawberry Jam Cookies

We hope you got benefit from reading it, now let's go back to egg-free strawberry jam cookies recipe. You can cook egg-free strawberry jam cookies using 5 ingredients and 5 steps. Here is how you do it.

To make an extraordinary Egg-Free Strawberry Jam Cookies, here are the ingridients required:

  1. You need 30 grams of ◎Strawberry jam.
  2. Provide 10 grams of ◎Vegetable oil.
  3. Use 1 pinch of ◎Salt.
  4. Provide 30 grams of ☆Cake flour.
  5. Prepare 30 grams of ☆Katakuriko.

After readying the components, now you are ready to prepare your appetizing Egg-Free Strawberry Jam Cookies by following the guidances below:

  1. Put the ◎ ingredients into a bowl and mix with a whisk..
  2. Add the ☆ ingredients to Step 1. At first, use a rubber spatula to fold the dry ingredients, then switch to your hands and bring it all together..
  3. Roll the dough out with a rolling pin until about 2-3 mm thick. Cut out the shapes (if cutting out the shapes is too difficult, you can tear off pieces with your hand)..
  4. Bake for 10 minutes in a preheated 180℃ oven. Lower the temperature to 160℃ and bake for another 5 minutes..
  5. I also made strawberry jam cookie sandwiches..

For sources for natural dyes and sugars, see Tips. KIWI JAM There's nothing better and healthier than fresh kiwi. This incredible sweet and tasty flavor makes the kiwi jam a delicious topping for toast year-round. Enjoy it for breakfast or during the daytime. In a large bowl, whisk together flour, baking powder, and salt.

Recipe : Egg-Free Strawberry Jam Cookies

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step by step to make Egg-Free Strawberry Jam Cookies

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