Fast Guide to Serving Extraordinary Chicken, broccoli and rosmarino cheese pasta
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To cook an unforgettable Chicken, broccoli and rosmarino cheese pasta, below are the materials needed:
- Get 200 g of chicken diced.
- Use 1 of heaped Tablespoon chicken spice.
- Provide to taste of Salt and pepper.
- Take 4 of baby leaks finely sliced.
- Prepare 3 of spring onion sprigs finely sliced.
- You need 1 teaspoon of garlic, minced.
- Get 1/2 teaspoon of minced ginger.
- Take 1 cup of broccoli florets.
- Use 1 cup of baby corn sliced.
- Take 500 ml of chicken stock.
- Provide 200 ml of water if needed.
- Provide Half of a cup uncooked rosmarino pasta.
- Prepare 30 g of cashew nuts finely chopped.
- Take 3/4 cup of finely grated Parmesan cheese.
- Use of Oil or coconut oil for frying.
After preparing the ingridients, now you are good to cook your appetizing Chicken, broccoli and rosmarino cheese pasta by following the guidances below:
- Brown chicken and chicken spice, salt and pepper in a pan with oil.
- Add leaks, spring onion, garlic and ginger.
- Add broccoli and corn.
- Add chicken stock and pasta, allow to cook till pasta is done. Add water if needed..
- Once majority of the liquid has evaporated, remove from heat and stir in cashew nuts and cheese..
- Enjoy.
This recipe uses Tenderstem broccoli, roughly chopped, as it's so easy to cook and prepare. We cooked it in with the pasta to. Cheesy pasta with chicken and broccoli provides a more fulfilling meal than a run-of-the-mill mac and cheese dish. You'll be able to taste the difference that our Cabot cheddar cheese makes in this quick, lactose free, tasty meal. Cabot has been crafting the highest quality dairy products for generations.
Recipe : Chicken, broccoli and rosmarino cheese pasta
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step by step to make Chicken, broccoli and rosmarino cheese pasta
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