Good Idea to Cooking 5-Star Ham Egg and Swiss on Sourdough
Wishing to eat Ham Egg and Swiss on Sourdough a top restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with useful procedures on cooking a Ham Egg and Swiss on Sourdough like a famous chef made.
We hope you got insight from reading it, now let's go back to ham egg and swiss on sourdough recipe. To cook ham egg and swiss on sourdough you need 7 ingredients and 4 steps. Here is how you achieve that.
To make an unforgettable Ham Egg and Swiss on Sourdough, below are the materials needed:
- Provide 3 slices of sourdough bread.
- Use 6 slices of ham luncheon meat.
- Use 2 slices of Swiss cheese.
- You need 2 tablespoons of mayonnaise.
- Provide 3 of extra large eggs.
- Get 1 tablespoon of butter.
- Get To taste of salt.
After readying the ingridients, next you are good to prepare your tasty Ham Egg and Swiss on Sourdough by following the guidances on this section:
- Melt the butter and cook the eggs in the butter add salt to taste. Move to a plate when done add swiss cheese on top..
- Get the sourdough bread and toast it. Move to a plate..
- Add ham to the skillet and heat until caramelized a bit. Add mayonnaise to two of the slices of bread. Then add the egg and cheese on top of the mayonnaise'the slices of bread..
- Add 3 slices of ham on top of the egg and cheese. Stack the sandwich and serve. I hope you enjoy!!!!.
Recipe : Ham Egg and Swiss on Sourdough
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