Best Advice to Preparing Perfect Braided white bread (sugar-free)
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We hope you got insight from reading it, now let's go back to braided white bread (sugar-free) recipe. To make braided white bread (sugar-free) you only need 5 ingredients and 12 steps. Here is how you achieve it.
To make an extraordinary Braided white bread (sugar-free), here are the ingridients required:
- Take 2 cups of all purpose flour.
- Use 1 tsp of salt.
- Provide 2 tsp of yeast.
- Get 1 of and 1/3 warm water.
- Provide of Extra flour.
After readying the ingridients, now you are ready to make your tasty Braided white bread (sugar-free) by following the guidances on this section:
- Gather all your ingredients.
- In a clean bowl place your flour, yeast and add salt...mix properly before making a well.
- Pour in water into the well and start mixing it to form a dough.
- If it's sticky add a handful of flour until its no longer sticky.
- Knead for another 5 minutes and let it sit in the center of the bowl Apply oil onto the bowl and now cover your dough will cling film or wet kitchen towel.
- Let it sit in a warm place for one hour to double in size.
- After an hour punch the dough to release air...then cut into three stripes and start braiding.
- Place in a loaf tin and brush with oil..then cover with a wet kitchen towel or cling film and let it sit for 30 minutes.
- Preheat oven for 10 minutes.
- Before placing the loaf tin into the oven you'll need one egg and 1 tbsp of water to make egg wash which you'll brush onto the dough...it's to get that golden appearance.
- Bake for 30 minutes at 180degrees.
- Let it cool before cutting and serving.
How to Make Braided Sweet Bread. In a large bowl, dissolve the granulated sugar in warm water. Add in the canola oil, egg, salt, and enough flour to form a soft dough. If you're baking for a big crowd, give this recipe a try. Rich with milk, butter, sugar, and eggs, the recipe makes six loaves of braided bread.
Recipe : Braided white bread (sugar-free)
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