Half an Hour to Serving Extraordinary Collard Greens

Wishing to eat Collard Greens a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with clear procedures on producing a Collard Greens like a famous chef made.

We hope you got insight from reading it, now let's go back to collard greens recipe. To cook collard greens you need 7 ingredients and 6 steps. Here is how you cook that.

To prepare an unforgettable Collard Greens, here are the ingridients required:

1. You need 1 bunch of collard greens, rinsed.
2. Provide 4 slices of bacon.
3. Prepare 1 of small onion, diced.
4. Get 1 Tbsp. of cider vinegar.
5. Provide 1 Tbsp. of 100% pure maple syrup.
6. Get 1/8 tsp. of hot red pepper flakes (optional).
7. Take to taste of Salt,.

After preparing the ingridients, next you are ready to prepare your 5-star Collard Greens by following the instructions on this section:

1. Remove the center ribs from the collard greens and discard. Cut the leaves into small strips..
2. Place the greens into a large sauté pan fitted with a lid. Turn the heat to medium, add 2 – 3 Tbsp. of water and cover. Cook for several minutes until leaves are wilted..
3. Transfer the wilted collard greens to a plate and wipe the skillet dry. Turn the heat back on to medium and cook the bacon on each side until brown. Drain the bacon on paper towels, but leave the bacon grease in the pan. Break the cooked bacon into small pieces..
4. Add the diced onion to the bacon grease in the pan over medium heat. Cook until the onions are soft, about 2 minutes.
5. Add the collard greens back into the pan along with the vinegar, maple syrup, red pepper and ¼ cup water. Simmer for 5 – 10 minutes until the liquid reduces then add the chopped bacon to the pan and season with salt (if necessary)..
6. Prep Suggestion: Swap a smoked turkey neck for the bacon for a pork-free option..

Sauté onion until transparent, a couple of minutes. Heat oil in a large pot over medium-high heat. Add bacon, and cook until crisp. Remove bacon from pan, crumble and return to the pan. Add garlic, and cook until just fragrant.

Recipe : Collard Greens

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step by step to make Collard Greens

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