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Reference to Serving Yummy Quinoa au gratin

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Quinoa au gratin

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To make an extraordinary Quinoa au gratin, here are the components required:

  1. You need 1 cup of quinoa.
  2. Get 2 cup of vegetable stock (can also use stock cubes).
  3. Use 4 of florets of broccoli blanched and chopped in small pieces.
  4. Use 1 of carrot blanched and chopped in small pieces.
  5. Get 2 tbsp of finely chopped spring onion.
  6. Take 4 tbsp of pizza sauce (arabiata(red) or Alfredo (white).
  7. Get 4 tbsp of bread crumbs.
  8. Get 4 tbsp of grated processed cheese.
  9. Use 2 tbsp of almond flakes.
  10. Use 10-12 of cherry tomato cut in halves.
  11. Get 2 tbsp of chopped green capsicum.
  12. Prepare 1 tbsp of red chilli flakes.
  13. You need 1 tbsp of mixed herbs.

After preparing the materials, next you are good to prepare your tasty Quinoa au gratin by following the instructions on this section:

  1. In a sauce pan add 2cups of water and add stock.cubes or prepare vegetable stock at home.For this heat water to this add 1 chopped carrot 1 chopped onion few garlic cloves 1 stick cinnamon 2 bay leaves few coriander stems crushed pepper and let it simmer for 10-15 mins. Strain it and then use.
  2. Now add washed quinoa to this stock and let it cook on low flame for 15 mins till it becomes glossy.
  3. Cover it and let it cool down.
  4. Now in a bowl add cooked quinoa, broccoli, carrot, spring onion and capsicum.
  5. Now add red chilli flakes mixed herbs and red pasta sauce.To make red pasta sauce. Heat 1 tsp olive oil in a sauce pan.To this add 1 tbsp chopped garlic and 1 finely chopped white onion..saute and add 1 cup.tomato.puree and 3 tbsp.tomato.sauce.also.add salt and pepper to taste. Add mixed herbs and chilli flakes to taste and cook on low flame for 15 mins.
  6. Now add half cheese and mix these and spread this mixture in a baking dish.
  7. Now mix bread crumbs and remaining cheese and.spread on quinoa mixture.Add almond flakes on top.
  8. Now decorate with cherry tomatoes cut in halves..
  9. Bake in a.preheated oven.at 190 degree for.20.mins.
  10. Serve hot.

Or an easy make-ahead side to woo your own #FriendsinFood from the neighborhood. Bring the vegetable broth or water to boil in a heavy-bottomed pot. The idea for this quinoa recipe came inspired from Cooking Light, whom had a section on "Everyday Vegetarian" with a "Tomato, Squash, and Red Pepper Gratin meal". Although I altered the recipe, I give them the utmost credit for getting me there and inspiring the direction to put away the rice and teach me how to make quinoa. Combine broccoli, broth, and quinoa in a saucepan; bring to a boil.

Recipe : Quinoa au gratin

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