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Best Idea to Producing Perfect Strawberry jam cake πŸŽ‚

Wishing to eat Strawberry jam cake πŸŽ‚ a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with clear ways on cooking a Strawberry jam cake πŸŽ‚ like a famous chef made.

Strawberry jam cake πŸŽ‚

We hope you got insight from reading it, now let's go back to strawberry jam cake πŸŽ‚ recipe. You can have strawberry jam cake πŸŽ‚ using 9 ingredients and 8 steps. Here is how you do that.

To prepare an extraordinary Strawberry jam cake πŸŽ‚, below are the components needed:

  1. Provide 800 g of all purpose flour.
  2. Take 12 of eggs.
  3. Take 1 of simas butter.
  4. Provide 2 cups of sugar.
  5. You need 3 teaspoons of baking powder.
  6. Get 2 teaspoons of vanilla flavor.
  7. Provide of Food colour.
  8. Provide of Brownie.
  9. Prepare Pinch of salt.

After readying the ingridients, now you are ready to make your 5-star Strawberry jam cake πŸŽ‚ by following the procedures below:

  1. Creaming: Mix the butter and the sugar using a mixer until creamy. Then add eggs into the mixer and mix again until smooth and fluffy..
  2. Cake mix: In a bowl, seive the flour, baking powder, and a pinch of salt, and mix together. Add the dry ingredients to the wet ingredients and mix thoroughly into a dropping consistency. Add vanilla flavour and mix again..
  3. Colouring: Divide cake batter into three parts. The first part, add brownie to it. The second part, add strawberry colour to it. And leave the third part plain..
  4. Greasing: Grease your cake pan with butter. Pour the cake batter into the cake pan by pouring the chocolate cake mix, followed by the strawberry cake mix, and then the plain cake mix..
  5. Preheating: Preheat your oven, by turning on the oven to 150°c or 302°f..
  6. Baking: When the oven is preheated, you can now transfer the cake pan into the oven and allow it to bake for about 45 minutes. When the cake is baked, you remove it from the oven and allow it to cool for some time, before removing it from the cake pan..
  7. Decorations: When the cake is cooled, slice the cake in half and apply strawberry jam on both halves, and put back the two halves back together (which means the strawberry jam should be in the middle of the cake). Using a fondant, simply wrap the whole of the cake and decorate it as you wish..
  8. Chill the cake in a freezer, and ulala, your strawberry jam cake is ready to be served. OH YUMπŸ˜‹.

Almond Flour Strawberry Crumble Bars - Joy the Baker. These days I've been known to linger in the kitchen because the oven is on. Strawberry Jam Cake - Paula Deen Magazine. These Strawberry Jam Cakes are sure to be the focus of the party--fresh strawberry rosette included. Add jam and eggs, one at a time, beating well after each addition.

Recipe : Strawberry jam cake πŸŽ‚

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