Variety to Preparing Tasty Coconut Tapioca Delight
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We hope you got insight from reading it, now let's go back to coconut tapioca delight recipe. To make coconut tapioca delight you only need 9 ingredients and 9 steps. Here is how you cook that.
To cook an extraordinary Coconut Tapioca Delight, below are the ingridients required:
- Get 1 of litter milk.
- Use 1/2 cup of tapioca (sagu Dana).
- Provide 1/2 cup of coconut cream.
- Provide 1/4 cup of coconut power.
- Get 2 tsp of galetin powder.
- Take 1/2 cup of condensed milk.
- Get of Green colour (as required).
- Take of Green jelly (as required).
- Use of Whipped cream (as required).
After preparing the ingridients, now you are good to cook your tasty Coconut Tapioca Delight by following the procedures on this section:
- Soak tapioca (sagu Dana) in 1 cup water for two hours. Then boil the tapioca till transparent..
- Strain the excess water from boiled tapioca and mix with green colour. Set aside..
- Mix gelatin and coconut milk powder in cold milk, set aside for 20 minutes..
- Now simmer the milk on medium flame and stir continuesly..
- Let the milk mixture cool at room temperature. Then mix with coconut cream and condensed milk..
- Make hard green jelly (1 cup water + 1 pack banana jelly). Set the jelly in flat pan..
- Put 1 tbls of green tapioca in serving dessert Glass and pour milk mixture on tapioca..
- Cut round green jelly pieces and set in each glass. Make moon and star with whipped cream..
- Beautiful and yummy coconut tapioca delight is ready to serve. Love Pakistan. ❤🇵🇰❤.
Recipe : Coconut Tapioca Delight
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step by step to make Coconut Tapioca Delight
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